Примеры использования Intermolecular на Английском языке и их переводы на Русский язык
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The main action: splits intermolecular fat bonds.
The intermolecular gaps provide a thermal insulation.
Keywords: optical biosensor;surface plasmon resonance; intermolecular interactions.
Based on them, a model of intermolecular protein interactions was created.
Intermolecular interactions are relatively weak and non-directional and long range.
When frozen, water exists in the form of molecules that are bound by weaker intermolecular forces.
This viscosity results from intermolecular forces; these are also known as the internal friction.
The complementarity means a complement by the oxygen atoms,which produce the weak intermolecular hydrogen bonds.
This interaction can potentiate intermolecular forces between the separate molecules and form a basis for a crystal lattice.
Within the model,these surfaces are simply as a collection of molecules for which the calculated intermolecular forces.
Key words: D-glucosamine, complexation, DFT method, intermolecular interaction, hydrated environment.
It was proved by that intermolecular forces in a molecule of casein at these temperatures are much weaker also than a molecule become more mobile.
Key words: GC base pair; tautomerisation;quantum-chemical calculations; intermolecular hydrogen bonds; topology of the electron density.
There are considered the main technical characteristics of SPR biosensors and the principles of analysis of kinetic, equilibrium andthermodynamic parameters of intermolecular interactions.
These substances are created on the basis of interatomical and intermolecular interactions distinguished from known covalent, ionic and metal bonds.
There will always be faster molecules with more energy in the chaotic motion of molecules that will be able to break the weak intermolecular forces and escape.
A more complex computational problem is the prediction of intermolecular interactions, such as in molecular docking and protein-protein interaction prediction.
This simple dialdehyde has an advantage over formaldehyde- it is able to fix tissues faster and with less intermolecular crosslinks between proteins.
The theory behind this effect is thought to derive from the physical intermolecular interaction that occurs between compounds in a supersaturated solution or possibly vapor.
It is also important that this contraction only affected the space between the electron but not the electrons themselves,therefore the name"intermolecular hypotheses" was sometimes used of this effect.
Although the possible connection between electrostatic and intermolecular forces was used by Lorentz as a plausibility argument, the contraction hypothesis was soon considered as purely ad hoc.
The latter is particularly important for the simulationsof the water molecules, because the 3/4 of all the intermolecular interactions are determined by the Coulomb potential.
The formation of intermolecular crosslinks after fixation with formalin is a reversible process, at least in part, and the epitopes of detectable antigens can be unmasked with proteolytic enzymes or an elevated temperature 51-53.
Obtained results complement available data on physics and chemical properties of triglycerides andcan be used for calculation of intermolecular energy in seed oils.
By introducing an already pre-formed basis of the target crystal to act upon, the intermolecular interactions are formed much more easily or readily, than relying on random flow.
The technology of optical biosensors operating on the effect of surface рlasmon resonance is getting one of the approaches in researching various intermolecular interactions.
Sevastyan presented poster"Loss of protein stability due to formation of intermolecular disulfide bonds under the effect of oxidative stress: case study of the RRM2 domain from neuropathological protein TDP-43.
It was found that concurrently with crosslinking to thrombin a photo-induced inactivation of the photoaptamer occurs presumably due to formation of the intermolecular crosslinking.
Since all specified properties are determined by the power of intermolecular interaction within the liquid it is suggested that the observed effects are caused by the increase in the proportion of water bound into clusters and by hydrogen bonds network hardening.
Formalin fixes tissues by chemical transformation of macromolecules,forming intra- and intermolecular methylene crosslinks between amino acids(both free and those of proteins), between nucleic acids, and also between amino acids and nucleic acids 2, 4-9.