Примеры использования Reducing hunger на Английском языке и их переводы на Русский язык
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Reducing hunger and malnutrition.
Increasing food supply and reducing hunger.
Progress is also slow on reducing hunger, child and maternal mortality and improving access to sanitation.
Monitor the effectiveness of actions towards reducing hunger.
Progress in reducing hunger and malnutrition has generally been slower than in reducing poverty.
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The Ministers also took note of the limited progress that has been made in reducing hunger in the world.
In particular, increasing income and reducing hunger called for- among other things- modern agricultural and industrial technology.
Many countries will not achieve the Millennium Development Goal of reducing hunger by half by 2015.
Unless rapid progress was made in reducing hunger, particularly in rural areas, it would be difficult, if not impossible, to achieve the other MDGs.
The Heads of State or Government also took note of the limited progress that has been made in reducing hunger in the world.
Dec 2012- Investing in agriculture is essential for reducing hunger and promoting sustainable agricultural production.
Many developing countries have taken initiatives, with the support of FAO, to accelerate progress in reducing hunger and malnutrition.
Reducing hunger depends on real and equal access to and control over productive resources for men and women in rural areas.
Protecting women's rights andempowering women were the most economical ways of making significant progress in reducing hunger and malnutrition.
Progress in improving nutrition and reducing hunger was essential to the achievement of most of the Millennium Development Goals.
FAO's governing Council ended its week-long meeting by endorsing a change in the Organization's first global goal from merely reducing hunger to its eradication.
Reducing hunger and malnutrition depends on real and equal access to and control over productive resources for both men and women in rural areas.
Improved undernourishment estimates, from 1990,suggest that progress in reducing hunger has been more pronounced than previously believed;
It is noteworthy that food production has increased over the years and the food security situation has improved,making the prospect of reducing hunger bright.
Latin America andthe Caribbean have recorded very fast progress in reducing hunger, particularly the southern countries of the continent.
Important recent progress in reducing hunger has been made, but the overall trend is now one of regression, rather than the progressive realization of the right to food.
The impact of volatile and high food prices, diminishing incomes andrising unemployment are slowing progress towards reducing hunger and improving nutrition.
Countries that succeeded in reducing hunger were characterized by relatively faster economic growth and, specifically, faster growth in their agricultural sectors on an average by 3.2 per cent.
President Issoufou also outlined the main priorities of his mandate,which included reducing hunger, alleviating poverty and fighting corruption and insecurity.
It is clear that reducing hunger does not mean increasing the production of food in rich countries, but rather in finding ways of increasing access to resources for the poor in the poorest countries.
However, they have recently been reconsidered in a number of countries and redesigned as policy tools for reducing hunger and food insecurity.
In that connection, the Committee emphasized that monitoring should not only focus on the progress made in reducing hunger but also on the impact of policies and of a wide range of development efforts in the form of projects and programmes at the country level.
In 2008, an innovative web-based knowledge management platform called Nutrinet was launched that facilitates South- South cooperation on reducing hunger and undernutrition.
While Iraq has made progress in reducing hunger, promoting gender equality and reducing child mortality, there is more work to be done in a number of other fields, including increased participation in primary education, reducing unemployment and ensuring access to essential services in urban and rural areas of the country.
Reduction of food losses andwaste is frequently considered to be a promising path towards reducing hunger and increasing the sustainability of food systems.