Примеры использования To food production на Английском языке и их переводы на Русский язык
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Irrigation is crucial to food production.
The rural economy is stillvery important in Colombia, especially in respect of its 50 per cent contribution to food production.
That has been compounded by low national budgetary allocations to food production in many countries, especially in Africa.
The smallholder sector forms the backbone of agriculture in most low-income countries,especially with regard to food production.
Land grabbing has become a threat to food production, security and food sovereignty in many local communities.
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We have done so with no prejudice to food production.
While drought is the main threat to food production, El Niño can also cause heavy rains, flooding or extremely hot or cold weather.
Sixty percent of the industry market belongs to food production.
The current problem was not related to food production but to its distribution which focused on profit not human beings.
The features of the LCA method, its advantages, limitations andprospects in relation to food production are discussed.
Issues related to food production, supply and security were discussed at a national forum on food security in Mongolia held on 24 June 2011.
Countries should also be urged to pay attention to food production and to raise their food production capacity.
This may lead to a worsening of malnutrition, especially in the rural poor,whose family income is closely linked to food production.
Mr. Akindele(Nigeria) said that his Government had made progress with regard to food production, particularly through the cultivation of cassava and gari.
Current forms of agricultural production had significantly contributed to climate change,which represented a major threat to food production.
Care should also be taken to ensure that biofuel production was not detrimental to food production or to agricultural development in general.
It is further expected that problems related to food production will be exacerbated by a degradation of existing irrigation systems to the point that they have to go out of use.
In the Zero Hunger podcast series,FAO explores why pollinators are vital to food production and what we can do to preserve them.
A variety of studies, including national reports prepared for the Fourth World Conference on Women,have shown the considerable contribution of women farmers to food production.
It had provided a major opportunity to highlight the important contribution of indigenous peoples to food production and sustainable management of agricultural ecosystems.
Community-based and indigenous approaches to food production have often been developed in response to local environmental and sociocultural contexts and are thus more sustainable.
One representative noted that many people in rural communities were landless but contributed to food production as farm workers.
Issues related to food production, food supply and security were discussed at a national forum on food security in Mongolia, held on 24 June 2011.
This initiative will be a major opportunity to highlight the important contribution of indigenous peoples to food production and sustainable management of agricultural ecosystems.
Support to food production and, in particular, measures to boost small farmers' access to improved seeds, energy and fertilizers have important implications for poverty reduction.
One of the sectors hardest hit is the agricultural sector,whose development is key to food production and hence to the nutritional standards of the Cuban people.
Short-term support to food production, in particular, to boosting smallholder farmers' access to improved seeds, energy and fertilizers, has important implications for poverty reduction.
Increased integration of environmental andsustainability considerations with regard to food production and ecosystem management in national planning for achieving sustainable food security.
Also decides to hold a panel meeting on biotechnology and its impact on development, bringing together country experts and experts from relevant institutions and United Nations agencies working on that subject, in order to identify critical issues relevant to development that are not sufficientlycovered by existing forums, with particular attention to food production, and in order to recommend how further work on those issues might be undertaken;
While women were the major contributors to food production, they were often excluded from decision-making and projects aimed at improving their situation were not integrated into national development plans.