Приклади вживання Animal foods Англійська мовою та їх переклад на Українською
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Animal foods are the primary source.
They exist in most plant and animal foods.
I agree animal foods should be limited.
Excellent sources of vitamin B12 are limited to animal foods.
Animal foods such as meat, fowl, fish, etc.
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On the other hand, animal foods contain all nine amino acids.
Animal foods contain heme iron, which is well-absorbed.
These macromolecules are abundantly found in animal foods.
The type of iron in animal foods is absorbed the best by the body.
Animal foods, on the other hand, have much more cholesterol and fat.
In short our digestive systems have been designed to best cope with animal foods.
Like most animal foods, pork is an excellent source of high-quality protein.
The vegan diettakes a much stricter approach to eliminating animal foods.
Enough water, if the share of energy from animal foods in the diet of people will fall to 5%.".
Animal foods such as meat, fowl and fish are more stimulating than cheese, nuts and vegetable proteins.
They're not as high in protein as animal foods or legumes, but they're high compared to most vegetables.
In the Orient these are eaten in small amounts as condiments andnot as a replacement for animal foods.
Cholesterol is only found in animal foods, so vegan diets are completely cholesterol-free.
Asians consume soy foods in small amounts as a condiment,and not as a replacement for animal foods.
Cholesterol is found in many animal foods and almost non-existent in plant foods. .
Fire People soon discovered the useful properties of fire- its ability to illuminate and warm,to improve on plant and animal foods.
Below is a picture comparing 500 calories of animal foods vs 500 calories of plant foods. .
As K2 from animal foods is better absorbed than K1 found in plants, K2 may be especially important for preventing heart disease(34).
Human tribes that have lived exclusively upon meat and other animal foods have been exceedingly rare or non-existent.
These are extracted from plant or animal foods but are usually not simple ingredients you would use at home.
But except in times of famine, Asians consume soy products only in small amounts, as condiments,and not as a replacement for animal foods- with one exception.
Well, they might notbe very rich in protein like legumes or animal foods but they are highly comparable to maximum vegetables.
Human tribes that have lived exclusively upon meat and other animal foods have been exceedingly rare or nonexistent, and have shorter life spans.
For this reason, plenty of leucine and isoleucine are transferred to animal foods eaten by humans, including eggs, poultry, beef, lamb, and fish.
We believed that fat,and more specifically saturated fat(found primarily in animal foods), was thought to increase cholesterol and cause heart disease.