Приклади вживання Beer contains Англійська мовою та їх переклад на Українською
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Beer contains hops.
Malt found in beer contains maltose.
Beer contains many calories.
A bottle of regular beer contains about 148 calories.
Beer contains almost all of the minerals wee need to survive.
Scientists have found that beer contains a lot of useful chemical compounds.
Beer contains from 43 to 45 kilocalories per 100 g of beverage.
Contraindicated in gout alcoholic beverages, since alcohol prevents the excretion of uric acid from the body, and,for example, beer contains a large amount of protein, which can also trigger an attack of the disease.
A liter of beer contains 45-50 grams of pure alcohol.
Beer contains large amounts of this mineral, which can help increase bone density in older people.
Hops, therefore also beer, contains 8-prenylnaringenin, a potent phytoestrogen.
In beer contains a number of toxic substances, salts of heavy metals, causing changes in the endocrine system.
A 1998 study showed that beer contains phytoestrogens daidzein and genistein, which also inhibit the production of testosterone.
In the beer contains yeast and hops, which strengthen hair and give them a healthy Shine.
Liter of beer contains about 40-60% of the daily value of b vitamins and 70% of vitamin C.
Beer contains a number of toxic substances, including salts of heavy metals, causing changes in the endocrine system.
Thus brewed alcohol-free beer contains all the most important vitamins of B, A and E groups, as well as more than 30 minerals and trace elements.
Beer contains folic acid, vitamins, calcium and iron, which researchers say create a protective effect on the cardiovascular system.
Just one regular beer contains about 150 calories, which adds up to a lot of calories if someone drinks four or five beers a night.
Beer contains phenolic acids, including 4-hydroxyphenylacetic acid, vanillic acid, caffeic acid, syringic acid, p-coumaric acid, ferulic acid and synapic acid.
Most conventionally brewed beer contains far more than 20 ppm of gluten, though the exact amount varies depending on the brewing process and ingredients used.
Some types of alcohol, particularly beer, contain high levels of purines, which could be an indirect cause of gout.
It is this method that makes it possible to produce alcohol-free beer, which has the same taste as beer containing alcohol.
It is this method that makes it possible to producenon-alcoholic beer that has the same taste as beer containing alcohol.