Приклади вживання Ribs Англійська мовою та їх переклад на Українською
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Ribs slashed by swords.
Column and ribs behind them.
Green borshch with pork ribs.
With pork ribs and porcini mushrooms.
One in 20 people have more ribs.
Люди також перекладають
Ribs:“The most enjoyable season of my career”.
Hutsul soup with mushrooms and ribs.
Ribs are excellent boats for short trips.
Who wants to puts us in the ribs a tusk.
Creamy cupcakes Ribs with herbs and horseradish sauce.
Pain in bones, often in the spine, pelvis, or ribs.
Pea soup with smoked ribs in multivarka.
Roasted pig ribs, Barbecue sauce(50 g), success in life.
Smoked meat cut away the ribs, cut into cubes.
Ribs on the fence elements give it extra strength.
Marinade for pork ribs in the oven and on the grill.
The average serving of delicious roasted ribs- 1 meter.
Red borsch with pork ribs and smoked pear aroma.
Rub the ribs with the resulting mixture and leave them for 30 minutes.
Then your companion will dig you in the ribs and say,"Wake up!
The ribs for this recipe turn out incredibly tasty and juicy.
How to cook pea soup with smoked ribs in multivarka?
Picture your ribs at the back, front and sides of your body.
The tail is round,Scales of the tail is smooth and has small ribs.
And with ribs will be good on the grill and for cooking smoked meats.
Its main difference is the bare stem, slightly hairy on the ribs.
To cook pea soup with smoked ribs in multivarka we need.
Caramelized ribs have become a very popular dish, due to their exquisite sweet taste.
To improve the efficiency of the vanemechanism further amplified from the reverse side ribs.
Add the meat with cooked ribs, zazharku and smoked ribs, chopped fresh herbs.