Приклади вживання The bean Англійська мовою та їх переклад на Українською
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Who will have the bean?
In antiquity, the bean ha been used as a symbol of death, and therefore not consumed by priests.
Business brawn of the bean curd.".
But, if you find the bean inside your slice, you have to pay for the dessert!
Physical and chemical changes in the bean during roasting.
Люди також перекладають
In such cases, the bean may not be required or, at least, its amount may be reduced.
They accused the pastor of stealing the bean and rice money.
Screen 17/18 defines the bean size being one of the biggest among Brazilian grades.
People who have a reaction to coffee need to avoid the bean in all of its forms.
In the bean has sufficient tryptophan to 5% lysine, 8.5% of arginine, tyrosine and histidine(about 3% of each).
We add this puree to the bean stew and stir well.
Article by Sean Carson,“The Shadow of Soy,or How I stopped loving and learned to worry about the bean.”.
Whoever got the piece of cake with the bean became king for a day.
As shown by the curves,the temperature in the apparatus is reduced immediately after loading the bean(point A).
Another washing step is necessary, and the bean remains packed in a thick parchment.
They make chocolate straight from the bean and have specialized equipment for grinding and mixing the chocolate.
Though in the Russian literature there is an expression like«leave the bean», that is nothing.
During this time, adhering to the bean pulp residues decompose,the temperature in the mass of beans rises to 50° C.
Jojoba oil is a yellow liquid wax pressed from the bean of the desert Jojoba plant.
Sometimes the bean to the chin, as well as the short bean, is made shorter from behind, or a very light bang is added to it.
If you want to cook something unusual and original, try the bean salad with champignons and ham.
But extremely successful is the bean thick soup in pita, a dish you can find right within the citadel, or close to Alba Iulia, in Santimbru.”.
However, the studied plant species belonged to the bean, and their pods and seeds are clearly heavy that the wind was able to move.
German authorities said on June 6 that the outbreak ofintestinal infection in Europe could cause the bean sprouts from local greenhouses.
Calibration, cleaning, packing are required when exporting the bean, that is why the company's specialists conduct everything at a high level.
True, despite the availability of the product and the high nutritional value from unaccustomed use,it is not easy to eat a portion of the bean dish that is sufficient for muscle growth.
By the end of the second day of fermentation when the bean temperature reaches 37-38°, they are mixed again.