Примери за използване на Agricultural crops на Английски и техните преводи на Български
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Medicine
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Ecclesiastic
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Variety of Agricultural Crops.
Agricultural Crops Insurance.
Selection of agricultural crops.
It's the raw material, the stuff,of evolution in our agricultural crops.
Over 100 types of agricultural crops are grown here.
Products to control harmful mites on the agricultural crops.
Damage on agricultural crops is estimated at 100%.
It is suitable for all types of agricultural crops.
Diseases and pests of agricultural crops is a real scourge for producers.
Insecticides quality control pests of agricultural crops.
The insurance of agricultural crops is a conservative type of insurance.
Grain trade of the major agricultural crops.
More than 200 sorts of agricultural crops are grown here due to the favourable soils and climate.
Trees are grown like other agricultural crops.
The period of production of agricultural crops is relatively long, which increases the risk of damage.
The land is flat andsuitable for the cultivation of many agricultural crops.
Aflatoxin often contaminates agricultural crops prior to harvesting them.
The biggest use of GMO technology is in large-scale agricultural crops.
Aflatoxins frequently contaminate agricultural crops before they are harvested.
It is rich, humus andgood for cultivating all species of agricultural crops.
The soil is fertile andthe climate is favourable for the production of agricultural crops.
The preparation protects garden and agricultural crops from a harmful fungus.
Appropriate concentration of gas and fertilizer can increase the yield of agricultural crops.
Aflatoxins frequently contaminate agricultural crops before harvesting.
Weather conditions are among the main factors determining the productivity of agricultural crops.
Raising agricultural crops is a cultural innovation which requires knowledge and persistent effort.
Sq.m and is suitable for growing all kinds of agricultural crops and fruit trees.
Rice is one of the oldest agricultural crops that has become an emblematic culinary characteristics of Asians.
Natural and climatic conditions allow growing almost all agricultural crops.