Примери за използване на Chop the onion на Английски и техните преводи на Български
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Colloquial
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Official
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Medicine
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Ecclesiastic
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Ecclesiastic
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Computer
Peel and chop the onion.
For the chutney, peel and finely chop the onion.
Finely chop the onion in oil.
While they were preparing, chop the onion, carrot.
Finely chop the onion and combine with meat.
Peel and finely chop the onion.
Finely chop the onion, garlic and chilli.
Finely chop the cucumber, chop the onion and dill.
Chop the onion and cut the carrot into sticks.
At this time,finely chop the onion, cherry and mint leaves.
Chop the onion, pass it with carrots before roasting.
Mushrooms cut into slices, chop the onion, then fry in a pan.
Chop the onion and spread it over the potatoes.
Preheat the frying pan, chop the onion and sauté it for a quarter of an hour.
Chop the onion and fry it in butter until transparent color.
Grate the carrots on a coarse grater and chop the onion into small cubes.
Chop the onion, vegetables, chilled meat and two salted cucumbers;
Carrot peel and grate on a grater,finely chop the onion and potatoes cut into strips.
Chop the onion in half rings, rinse and finely chop the hot peppers.
Grate carrots on a coarse grater,finely chop the onion, garlic and squeeze through the press.
Chop the onion in half rings, wipe the carrot on the grater.
Tomatoes cut in half,finely chop the onion, chop the garlic and coarsely chop the basil leaves.
Chop the onion and the carrot in the glass of the Thermomix on speed 5 during 2 seconds.
To do this,chop tomatoes, after removing them from the peel, chop the onion, herbs and mushrooms.
Finely chop the onion, mix with meat, slightly mash the resulting mixture.
Pour the oil into the frying pan, then chop the onion, chop the mushrooms and prunes into the pan.
Finely chop the onion into cubes and cook it on a hot frying pan for about 10 minutes over medium heat.
Slice the cucumber quarters,cut the tomatoes in half, chop the onion and parsley, cut the avocado into cubes and crumble feta.
Meanwhile, chop the onion and fry until golden brown in a frying pan with hot oil.