Примери за използване на Gluten sensitivity на Английски и техните преводи на Български
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Is wheat or gluten sensitivity sabotage your weight loss goals?
The findings indicate that CFTR is crucial in gluten sensitivity.
Celiac disease and gluten sensitivity can have many symptoms(up to several hundred).
It turns out that there are different forms of gluten sensitivity and intolerance.
Gluten sensitivity, which has similar, but milder symptoms and is being debated as an entity.
Celiac disease is the most common condition linked with gluten sensitivity.
If you have celiac disease or gluten sensitivity, the answer is easy: Yes, you have to.
It's important that you manage your eating habits according to your individual gluten sensitivity.
When people with gluten sensitivity eat foods containing gluten, it can lead to a headache.
Note that this test cannot diagnose gluten sensitivity definitively.
To diagnose gluten sensitivity, doctors must first eliminate celiac disease and wheat allergy as possibilities.
There's just no question that many people that have Hashimoto's andhypothyroidism have gluten sensitivity.
The exact role of the immune system in non coeliac gluten sensitivity is unclear and further research is needed.
Now another problem is emerging, and experts are referring to it as nonceliac gluten sensitivity.
It is unclear whether people with gluten sensitivity need to be as strict about adhering to a gluten-free diet.
A 2015 study found a correlation between Hashimoto's disease and gluten sensitivity.
People with food allergies or intolerances such as gluten sensitivity and irritable bowel syndrome often complain of fuller faces.
According to the Center for Celiac Research& Treatment, gluten sensitivity may affect 18 million people.
In addition to gluten sensitivity, individuals with Hashimoto's may also be reactive to multiple other proteins including grains like rice, quinoa, and corn.
What's more, they're gluten-free,so people with celiac disease or gluten sensitivity can enjoy them.
Self-diagnosis of gluten sensitivity and the resulting removal of gluten from your diet can be potentially harmful to undiagnosed celiacs.
There may be an overlap in which some people with arthritis also have gluten sensitivity or also have celiac disease.
Research shows associations between gluten sensitivity and disorders in every part of the neurological system including the brain, spinal cord, and peripheral nerves.
People with gluten-related signs buta negative test for wheat allergy might have gluten sensitivity.
However, there is also a condition termed non-celiac, gluten sensitivity(NCGS), and it is a major factor in the inflammatory disorders of the brain and nervous system.
Once celiac disease and other possible conditions are ruled out, you can work with your doctor ora dietitian to identify your level of gluten sensitivity.
People who have intolerances orallergies to certain foods like gluten sensitivity or irritable bowel syndrome are more likely to form jowls in the future.
Our reason is to debunk the widespread myths and legends as to the explanations why einkorn is well taken andtolerable even by people with gluten sensitivity.
While celiac disease and gluten sensitivity are not the same as food allergies, a new technology designed to test foods for allergens will also include gluten detection.