Примери за използване на Microbiomes на Английски и техните преводи на Български
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The team found significant differences in the microbiomes.
Intriguingly, no two microbiomes are the same- we are all unique.
Microbiomes are able to shape developing brains in different ways.
We need to find ways of reconstituting their microbiomes- as we term this community of microbes.
The microbiomes of babies make more folic acid than do those of adults.
It prevents the spread of infections, butit also prevents the easy exchange of our microbiomes.'”.
Our microbiomes- the microbes that live on and in us- are gaining cred as tiny but powerful keepers of our health.
More research is needed before we fully understand exactly how any of these foods interact with our microbiomes.
What if we could create personal microbiomes that would scan our skins, repair damaged tissue and sustain our bodies?
But we're still struggling to understand how our genomes work, not to mention our proteomes,transcriptomes, and microbiomes.
Previously it was thought that babies' microbiomes might be shaped by bacteria that they swallow while in the birth canal.
It's fairly clear that indoor, urbanised and sterilised(crudely: Westernised)living leaves people with less complex and robust microbiomes.
Many factors affect our microbiomes, including our environment, medications like antibiotics, and even whether we were delivered by C-section or not.
But researchers say the state of the science only offers a small slice of the full picture of the role our microbiomes play in our lives.
They have started to identify microbiomes in which species diversity and abundance differ from the normal range in ways that are associated with disease risks.
This allowed scientists to go back in time and compare healthy anddiseased plant microbiomes long before visible disease symptoms.
And microbiomes in vitamin-hungry places like Malawi and rural Venezuela turn out more of these chemicals than do those in the guts of North Americans.
While we're only beginning to explore the vast wilderness inside our guts, we already have a glimpse of how crucial our microbiomes are for digestive health.
Babies born by Caesarean section, Dr. Proctor added,start out with different microbiomes, but it is not yet known whether their microbiomes remain different after they mature.
The scientists discovered that the probiotics successfully colonised the GI tracts of some people, called the‘persisters',while the gut microbiomes of‘resisters' expelled them.
Over the next two to three years, the babies' microbiomes mature and grow while their immune systems develop in concert, learning not to attack the bacteria, recognizing them as friendly.
Despite the fact that these scientific studies support the claim that cocoa can be beneficial for our gut microbiomes, cocoa does not equal chocolate.
Though there are parallels between mouse and human microbiomes, the bacteria that protected mice from obesity-related osteoarthritis may differ from the bacteria that could help humans.
The researchers found that people who ate more than 30 different plant types per week had substantially more diverse microbiomes compared to those who ate fewer than 10 plant types a week.
While there are similarities between mouse and human microbiomes, the bacteria that shielded mice from obesity-related osteoarthritis may function differently than the bacteria that could help humans.
This is important because family members share genes, household environments and food, andresearchers were able to further isolate what distinguishes the microbiomes of those with Crohn's from those around them.
And when Dr Gordon transplanted some of the microbiomes into specially prepared mice which had, up until that point, had sterile guts, the bacteria induced the same results in the rodents as had appeared in the people they were taken from.
Jun Sun, an assistant professor of medicine at the University of Rochester in New York,said the researcher's method of using mice with humanized microbiomes could be useful for future studies, particularly those that test the health benefits of yogurts and other fermented milk products.
And then in those important early years, the microbiomes of many children are hit on a semiregular basis with antibiotics, most often prescribed for fairly minor if persistent illnesses such as ear infections, sore throats, coughs, and sniffles.
In the study that appeared today in Cell Host& Microbe, researchers from Cibio of the University of Trento and Eurac in Bolzano/Bozen demonstrated that the differences between Western andnon-Western or prehistoric microbiomes lie in the decrease of some types of bacteria that process complex and vegetal fibers in the intestine.