Примери за използване на Root vegetable на Английски и техните преводи на Български
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Starch root vegetable.
Root vegetable washer for sale.
Take the most ripe root vegetable.
Boiled root vegetable dipped in cold water and cool.
Garlic- many favorite,fragrant and healthy root vegetable.
A very large root vegetable is best to cut.
Phased recipe: Wash, clean,shred the root vegetable.
Fresh leafy root vegetable washer processing machine line.
Heat water, dissolve honey and yeast,pour root vegetable.
Maca is a type of a root vegetable that you can get in South America.
Wash the carrot, remove the top layer,rub the root vegetable.
The beetroot or is a root vegetable, scientifically known as Beta vulgaris.
Researchers are continually turning up new health benefits associated with this powerful root vegetable.
However, this root vegetable has been farmed longer than many other plants.
Beet broth is useful,as well as directly boiled root vegetable, it can be given to children.
The root vegetable looks similar to ginger and can easily be eaten with shell.
Although it shares the same name,the sweet potato is a root vegetable and only loosely related to the potato.
The carrot is a root vegetable that is often claimed to be the perfect health food.
Burdock root can be eaten in large quantities as a root vegetable and is very rich in important fibers.
Maca is a type of root vegetable that contains over 30 beneficial micro- and macro-elements.
Parsnips can be eaten raw, as with carrots, butmost of the common culinary applications require the root vegetable to be cooked.
It is a root vegetable that is native to Eurasia and has been used extensively in that region since ancient times.
In fact, it's grown all over the world-- yucca, tapioca,manioc, cassava, it's all the same thing-- a very starchy root vegetable.
Parsnips are a root vegetable that are native to Eurasia and have been used extensively in that region since ancient times.
It is a perennial,tropical plant primarily grown as a root vegetable for its edible starchy corm, and as a leaf vegetable. .
Legend has it that Aphrodite herself maintained her beauty by often consuming a rich in folic acid,fiber and micronutrients root vegetable.
Fresh Carrots is a root vegetable, usually orange in colour, though purple, red, white, and yellow varieties exist.
The root of the burdock is most valued andpeople are eating it in large qualities as a root vegetable and also it is rich in important fibers.
This root vegetable, originally from Peru, is also a very beneficial food for our hair, as it gives us a lot of vitamins and minerals, especially iron.
The root of burdock is perhaps the most valued,as it can be eaten in large quantities as a root vegetable, and is very rich in important fibers.