Примери за използване на To become resistant на Английски и техните преводи на Български
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Bacteria to become resistant.
That might make it a lot tougher for microbes to become resistant to it.
Is it possible to become resistant to the medicine?
Stopping too early could allow the bacteria to recover and to become resistant to delamanid.
It is very easy to become resistant if you have fallen into a habit of negative focus.
This makes it difficult for the cancer to become resistant to immunotherapy.
In the home, people can refrain from using antibacterial soaps,which also push bacteria to become resistant.
Common illnesses are beginning to become resistant to basic antibiotic treatments.
Experts in in the field of infectious disease have been warning for years that overuse of antibiotics is allowing many bacteria to become resistant to the antibiotics available.
A frequent cause of brain power to become resistant to the signals sent by the body that it is full.
However, bacteria develop defence mechanisms over time to combat the effects of antibiotics ultimately allowing them to become resistant to therapies which were previously effective.
A number of factors can cause our cells to become resistant to insulin, including a high-carbohydrate diet, a sedentary lifestyle and genetic factors.
Wrong or incorrect use of antibiotics may cause the bacteria to become resistant against future treatments.
HIV has evolved to“learn” this, andcan mutate to become resistant to the medications so that as soon as the drug onslaught stops, viruses replicate with abandon once again.
Wrong or incorrect use of antibiotics may cause the bacteria to become resistant against future treatments.
The ability for bacteria to become resistant to antibiotics is the reason why GPs are becoming increasingly reluctant to prescribe antibiotics for mild infections.
This has caused many different types of bacteria to become resistant(unresponsive) to antibiotics.
Because HIV quickly mutates to become resistant to any single drug, patients must take a combination of medicines to achieve maximum suppression of HIV.
This has caused an abundance of different types of bacteria to become resistant(unresponsive) to antibiotics.
Bacteria mutate to become resistant to antibiotics after the overuse of prescription drugs, improper use of antibiotic medicines, and a lack of diversity in medications.
This is because antibiotic use causes bacteria to become resistant to antibiotic treatments[3- 5].
Antibiotic use causes bacteria to become resistant to antibiotic treatments[3, 4, 5], therefore it is important not to take antibiotics for the wrong reasons or incorrectly[1, 2, 9].
The use of antibiotics in the livestock industry has led some strains to become resistant to antibiotics, according to the CDC.
As a result of this specific activity,fungi are more likely to become resistant to the fungicide because a single mutation in the pathogen usually allows it to overcome the action of the fungicide, such as by preventing it from binding to the active site in the fungus.
Taking medicines to treat chronic hepatitis B can cause HIV infection to become resistant to the standard HIV and AIDS medications.
Excessive use of antibiotics may allow the germs to become resistant to the antibiotic medicines, so that they will not work when they really are needed.
After the body quickly takes in large amounts of glucose from sugary or processed foods, the pancreas produces lots of insulin, andcells may start to become resistant to insulin- which in the long run, can lead to increased risk of developing type II diabetes.
Misuse of antibiotics only causes bacteria to become resistant to antibiotic treatments[3, 4, 5].
After the body quickly takes in large amounts of glucose from sugary or processed foods, the pancreas produces lots of insulin, andcells may start to become resistant to insulin- which in the long run, can lead to increased risk of developing type II diabetes.
The scientists also discovered that cells that were induced to become resistant to tamoxifen gained the ability to grow despite low levels of leucine.