Примери за използване на When glucose на Английски и техните преводи на Български
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When glucose is not processed, it turns into fat.
Your brain does not stop working when glucose is low.
When glucose rises to normal levels, symptoms go away.
Our cells can use ketone bodies as an alternative fuel when glucose is not available.
When glucose is raised to normal levels, the symptoms disappear.
The body's cells may be able to use ketone bodies as an alternative fuel when glucose is unavailable.
When glucose is not enough, doctors can diagnose hypoglycemia.
The appearance of itching occurs when glucose in the blood during pregnancy has been increased for some time.
When glucose crystallizes, it separates from water and takes the form of tiny crystals.
A1C measures glycated hemoglobin,which forms when glucose attaches to a protein in red blood cells.
When glucose is consumed by the body, it is broken down and transported via the bloodstream.
The danger is the so-called delayed lowering of sugar, when glucose levels begin to fall several hours after taking alcohol.
When glucose is used to create energy, a high number of free radicals are produced.
Our bodies are normally efficient at converting glucose into energy, but when glucose attaches to fructose it becomes more difficult to process.
But when glucose is lacking, other body cells can use ketones as an alternative fuel.
Zinc benefits blood sugar levels because it binds to insulin so insulin is adequately stored in the pancreas and released when glucose enters the bloodstream.
HbA1c is created when glucose molecules bind to hemoglobin in the blood.
Capsules Dialine Due to its composition, they normalize blood sugar levels and convert glucose to energy,which helps to produce insulin when glucose enters the bloodstream.
Diabetes develops when glucose can't enter the body's cells to be used as fuel.
Alogliptin therefore improves glycaemic control via a glucose-dependent mechanism, whereby insulin release is enhanced andglucagon levels are suppressed when glucose levels are high.
When glucose is not properly absorbed, its accumulation in the bloodstream can lead to dehydration.
Diabetics are especially susceptible to dry skin because when glucose levels are very high, the body is trying to get rid of sugar through frequent urination.
When glucose is being used as a primary energy, your fats are not needed and are therefore stored.
Diabetics are especially susceptible to dry skin because when glucose levels are very high, the body is trying to get rid of sugar through frequent urination.
When glucose is being used as the primary source of energy, the fat you consume is mostly stored.
At that moment, when glucose is in excess, the child's body feels a complete sense of hunger without this important fuel.
When glucose crystallizes, it separates from water and turns into small crystals, as mentioned above.
Diabetes occurs when glucose cannot be absorbed and instead remains in the bloodstream, for example due to a lack of insulin.
When glucose is unused, it is converted and then stored in the liver as a crucial chemical called glycogen.
In other words, when glucose levels are low, the body switches to using its own stores of fat as a source of energy.