Примери за използване на Whisk the eggs на Английски и техните преводи на Български
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Medicine
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Ecclesiastic
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Ecclesiastic
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Computer
Whisk the eggs and sugar.
In a bowl, whisk the eggs with a little salt.
Whisk the eggs for 1 minute.
Please carefully whisk the eggs with the milk, add a little salt.
Whisk the eggs with salt and pepper.
In a separate bowl, whisk the eggs and add them to the cooled mixture of cocoa.
Whisk the eggs and molasses.
Prepare the batter: whisk the eggs and sugar into foam, gradually add flour.
Whisk the eggs and sugar until thick foam.
Then in another bowl, whisk the eggs and add the pumpkin, milk, oil and vanilla.
Whisk the eggs, add the dry ingredients.
In a large bowl, whisk the eggs, add grated hard cheese, cubes of Scamorza cheese(or Mozzarella) and chopped basil.
Whisk the eggs in a tight foam, using a mixer.
In another bowl, whisk the eggs, then add the remaining wet ingredients, including the drained pineapple, and mix well.
Whisk the eggs, sprinkle in them salt, sugar and pepper.
Whisk the eggs with the sugar until double its size.
Whisk the eggs with the sugar 5 minutes until fluffy mass.
Whisk the eggs with milk and 50 g(2 oz) of butter, slightly melted.
Mixer Whisk the eggs, vanilla and sugar. You can add a pinch of salt.
Whisk the eggs with sugar and gradually mix in all other ingredients.
Whisk the eggs with sugar and gradually mix in all other ingredients.
Whisk the eggs in a separate bowl, dip them in the chicken and roll in breadcrumbs.
Whisk the eggs and add the sugar. Whisk until you get a fluffy creamy mixture.
Whisk the eggs until fluffy foam(to get a stable foam,eggs must be cold).
Whisk the eggs with the cream, season with lemon peel, salt, pepper and nutmeg and pour over the layered ingredients.
Whisk the eggs with sugar, pour in the yogurt, sprinkle in the same direction flour, knead the dough(at least 15 minutes).
Whisk the egg with a tablespoon of water and brush them cake.
In a cup, whisk the egg and milk and add them to the butter mixture.
Separately, whisk the egg with vegetable oil, milk and lemon juice.
Whisk the egg and the sugar and add them to the butter crumbs.