Примери коришћења Equipment should на Енглеском и њихови преводи на Српски
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And other equipment should be duplicated.
The flushing fluid is poured into the tank several times,after each pouring the equipment should be pumped.
Which piece of equipment should I buy first?
Equipment should be Installed In such a way as to prevent any risk of error or of contamination.
Housing for such equipment should be made independently.
If you can easily hide a toaster or a mixer in a cabinet,then the place for refrigeration equipment should be chosen with full responsibility.
What piece of equipment should be replaced first?
At the first signs of acute poisoning, the work should be stopped, the victim should be removed from the area affected by the drug, the clothes andpersonal protective equipment should be carefully removed.
All equipment should be delivered by December 2014.
He said that allied troops and military equipment should move across Europe"as quickly as migrants do".
All equipment should be checked before recording begins.
When using general oven, the dehumidification equipment should be used to dehumidify the air in the oven.
The equipment should be located exactly horizontally, without distortions.
Ideally, at the design stage of the kitchen unit and the choice of equipment should consult with the installation wizard.
Such equipment should be designed to control and monitor temperatures.
Serbia stated that its human resources,infrastructure and equipment should be adjusted to meet the challenges posed by irregular migration.
Such equipment should also be designed to allow temperatures to be monitored and controlled.
Any workers carrying out their function in the vicinity of electrical cabling or equipment should be trained in avoiding the hazards that are posed.
Protective equipment should prevent liquid and toxic dust or vapors from entering the skin and mucous membranes.
As for storage,building and garden equipment should be kept exclusively in a dry room in order to avoid the appearance of corrosion.
Buy equipment should be based on certain parameters, which include the amount and type of equipment, engine, principle of operation.
Components, bulk-product containers and equipment should be handled after the final cleaning process in such a way that they are not re-contaminated.
Equipment should be located so that it permits adequate maintenance and cleaning, function in accordance with its intended use and facilitates good hygiene practices, including monitoring.
A home master who has no experience with similar equipment should know how to use it correctly or how to boil the metal with an inverter or a semi-automatic machine that differs from others in that it contains an electrical unit.
Good sports equipment should be of good quality and comfortable, which doesn't mean that it should be expensive.
To do this, the equipment should be turned on, gradually add current and check the voltage with an oscilloscope.
All work with such equipment should be done at a distance of no more than 2 m from areas where there is a possibility of an explosion or fire.
Modern electrical equipment should protect a person not only from electric shock, but also from injuries caused by contact with individual nodes.
Where necessary, equipment should have effective means of controlling and monitoring humidity, airflow, and other characteristics likely to have a detrimental effect on the safety and suitability of food.
Where necessary, equipment should be durable and movable or capable of being disassembled to allow for maintenance, cleaning, disinfection, monitoring and, for example, to facilitate inspection for pests.