Примери коришћења Fish heads на Енглеском и њихови преводи на Српски
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Colloquial
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Ecclesiastic
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Computer
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Latin
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Cyrillic
Fish heads!
Good fish heads.
Fish heads and a megaphone?
Save the fish heads!
Fish heads all around.
Guns and fish heads.
Fish heads, shrimp skins, crab claws.
They use fish heads too.
That song, of course, was Fish Heads.
Still fish heads to me.
Get your ice-cold fish heads!
Here's your fish heads, Gertie.-Thanks.
Lots of vitamins in these fish heads.
A customary way of preparing them is to place fish heads and guts in a wooden barrel, cover it with burlap, and bury it in the ground for about a week.
I was halfway down to the bait shop to pick up a bucket of fish heads.
Roly-poly fish heads!
Undeservedly ignored products to restore the body, specifically- ligaments and tendons, are the cartilage andbones of birds and animals, fish heads and tails.
I can see the fish heads below.
The cooked fish heads and seasonings were then removed from the cooking liquid before the tongues and the lips were returned to steep until the liquid and everything in it had cooled and gelatinized.
Sorry it's only fish heads again.
We chained Hugo up in the attic like an animal andfed him a bucket of fish heads once a week.
When life gives you fish heads, what do you do?
Neither did they observe that he had had any special abstinence, buton the contrary they noticed that if by chance the sick would leave a little gravy or fish heads, or anything like that, he would eat it.
Look at that. Skynyrd likes fish heads almost as much as you do.
Yeah, maybe Owen picked Dave last at basketball orthrow the bloody fish heads in the bucket ball.
This dish was made by boiling several large fish heads with vinegar, parsley, cassia, whole onions, rue, black pepper, ginger, spikenard, galangal, clove, coriander seeds, and long pepper.
I poisoned his fish heads.
Did you ever eat fish heads and rice?
Even though Max's letter smelt like fish heads and orange peel.
It's a nice decorative touch andallows the oils released from the fish heads during cooking to flow back into the pie.