Примери коришћења Taste of the drink на Енглеском и њихови преводи на Српски
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What influences the  taste of the drink?
This helps improve the  taste of the drink.
This method allows you to soften the  taste of the drink in a short time.
What is the  taste of the drink?
Actually, talking in a historical context,many are afraid of the  taste of the drink.
I do like the  taste of the drink though.
For capsular machines main disadvantage is the  lack of  choice of  taste of the drink.
Do you want to soften the  taste of the drink with milk.
To improve the  taste of the drink and increase the healing properties it is worth adding 1-2 tsp. honey.
It is not recommended to replace alcohol with vodka or moonshine,as it will ruin the  taste of the drink.
Due to the  special taste of the drink quickly won the  French.
Otherwise, it can not only negatively affect the  durability of the  device, butalso spoil the  taste of the drink;
When milk is added, the  taste of the drink becomes completely unacceptable.
In the  production of  beverages and use almond shells, it not only flavors, butalso improves the  taste of the drink.
To enjoy the  refreshing taste of the drink, you do not need to go to Spain- it is easy to prepare it at home.
This contributes to the  change of  some qualities of  raw materials,which in the  future favorably affect the  taste of the drink.
If you want to improve the  taste of the drink- it is better to add fresh dill to it- this will only enhance the  beneficial effect.
It also gives the sweet taste of the drink, which contributes to the  fact that the  sugar in these drinks  is almost irreplaceable.
It also gives the sweet taste of the drink, which contributes to the  fact that the  sugar in these drinks is almost irreplaceable.
After brewing, do not forget to rinse the  device thoroughly with water so that unwanted plaque does not form on the  walls,which can affect the  taste of the drink.
Glasses made of  special plastic can change the  taste of the drink, they do not have a handle, which, if used carelessly, can cause a burn.
In addition, due to the  presence of  liquid residues inside the  boiler, unnecessary stagnation and corrosion can form,which will later spoil the  taste of the drink, and then the  machine mechanism.
Many people note the mediocre taste of the drink, but at the  same time explain it rather personal preferences than lack of  Krups and Nescafe.
For those who do not want to give up coffee and in the  summer heat, the  manufacturer provides an opportunityto prepare cappuccino ice, but many users agree that the  taste of the drink is somewhat specific, since the coffee is too liquid.