Ví dụ về việc sử dụng Tea may trong Tiếng anh và bản dịch của chúng sang Tiếng việt
{-}
-
Colloquial
-
Ecclesiastic
-
Computer
Wherever tea may be grown.
Drinks from boiled water such as coffee and tea may be safe.
Black tea may speed up recovery from stress.
Reducing your coffee intake or switching to tea may be beneficial.
Recent reviews show that tea may help maintain brain function and prevent Alzheimer's disease(39, 40, 41).
Mọi người cũng dịch
Drinks from boiled water such as coffee and tea may be safe.
Sipping tea may sound like a healthy way to cope with stress, and drinking green tea may even reduce cancer risk.
In fact, several components of tea may benefit brain function.
Sipping that hot tea may sound healthy and a way to cope with stress and maybe even green tea may reduce cancer risk.
But it wasn't until a decade ago that researchers discovered that one type of tea may be more beneficial than another.
Additionally, studies also show that drinking tea may help protect both the heart and teeth while possibly preventing certain forms of cancer.
Some studies suggest that adding milk to tea may inhibit the activity of these compounds, while others have observed the opposite effect.
Tea may be an effective agent in the prevention and treatment of neurological diseases, particularly degenerative diseases(think Alzheimer's).
BOTTOM LINE: The combination of caffeine and catechins found in tea may help your body burn slightly more calories and fat each day.
The protective effect of tea may be due to the variety of compounds present in tea, including the flavonoid antioxidants found in tea, which are known to help protect body cells from damage.
Some animal andtest-tube studies have also shown that certain types of tea may help increase weight loss while blocking fat cell formation.
At the same time, antioxidants in tea may help to build up your immune system and regenerate your defenses against future illness caused by viruses or bacteria.
There are also decaffeinated green teas, but it's been suggested that decaffeinating the tea may reduce its potential health benefits.
The study also stated that drinking tea may be one of the most significant changes a person can make to reduce his or her risk of stroke 14.
Cancer Prevention: Though a lot more research is required to confidently suggest cancer prevention techniques,some research over the years suggests that antioxidants like polyphenol and catechins in tea may help prevent some types of cancer.
Limited research suggests that adding milk to tea may interfere with the activity and absorption of antioxidant compounds, while other studies suggest the opposite.
Comparing 1,134 tea drinkers to 122 non-tea-drinkers, researchers at the University of Cambridge School ofMedicine concluded that drinking caffeinated tea may protect against osteoporosis-- even though high caffeine intake has been linked with an increased risk of reduced bone density.
Milk's effects on the benefits of tea may depend on the type of tea, but most studies have focused on the effects of adding milk to black and green teas. .
Most importantly,studies in animals and humans have shown that drinking coffee and tea may reduce the risk of accumulating belly fat, helping you reduce your waist size(150, 151).
Tannins(and the other great things in green tea) may not be bioavailable for people, meaning tea may not always benefit human health to the same degree as in lab studies suggest.
The findings, based on an analysis of 13 previous studies,suggest that coffee and tea may be protective against kidney cancer, while milk, soda and juice seem to have no effect one way or the other.
Bottom Line: Caffeinated beverages like coffee and tea may reduce the risk of heart disease and type 2 diabetes, although this may depend on the individual.