Ví dụ về việc sử dụng The aroma trong Tiếng anh và bản dịch của chúng sang Tiếng việt
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The aroma.
Do you love the aroma of coffee?
The aroma of this is just beautiful!
But to us it is the aroma of another world.
The aroma of the oil is too strong.
Mọi người cũng dịch
During meals, pay attention to the aroma of your food.
Do you love the aroma svezhevydoennogo bread?
Bring the glass near to your nose to smell the aroma.
With the aroma of Olympia I was familiar analogues.
It's easy to tell if your kiviak is ready by the aroma.
The aroma of autumn-winter, most of the evening.
And especially not when the aroma changes from nice to nasty….
The aroma of coffee, for example, consists of more than 600 components.
Be cautious about doing this as not everyone will like the aroma.
If the aroma oils for use young plants, their use entirely.
This is the alarm clock that gently wakes you with the aroma of coffee.
His most recent short film is"The Aroma of Tea"(2006), drawn entirely with tea.
The aroma is a pleasing blend of skunk and berry scents. This variety prod….
Keep the bathroom door closed to ensure that the aroma does not disperse.
This was followed by'The Aroma of Tea'(2006), an experimental film painted entirely with tea.
In tobacco industry: malic acid derivative(such as esters)can improve the aroma of tobacco.
You can drink milk any time of the day, the aroma is delicious and, importantly, helps you gain weight.
All around him was the market, with people comingand going, shouting and buying, and the aroma of strange foods….
Good black rice extract should optimally preserve the aroma, taste and biological activity of black rice from which it is made.
Methyl anthranilate is one of these, it is also found in grapes and contributes a strong andsweetish edge to the aroma.
If you want to make an impression of your home-make sure that the aroma of freshness and purity always reigns in your house.
In 2009 at the Aroma Festival, Sydney, Australia, organizers used 3,604 cups of coffee to make a replica of Leonardo da Vinci's Mona Lisa.
Plant selected by their level of production, the quality of the flowers and the aroma and flavor of the resin. Not them!!….
The aroma of ethyl acetate is most vivid in younger wines and contributes towards the general perception of“fruitiness” in the wine.
At Nicolai Bergmann Nomu, the aroma of the flowers and healthy ingredients can make people forget the troubles and fatigue of the day.