Eksempler på brug af Tablespoons vegetable stock på Engelsk og deres oversættelser til Dansk
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New garlic 1 shallot 2 tbsp olive oil pepper Peperoncini,ground 2 tablespoons vegetable stock Time Working time: 30 min.
Save in the cookbook ingredients For 4 servings 3 tablespoons vegetable stock 1 green pepper, in strips 2 zucchini, sliced 2 carrots, sliced 2 celery stalks, in rings 2 potatoes, diced 400 g of chopped tomatoes from the tin 1 tb chili powder 2 tablespoons of fresh, minced mint 1 tbsp.
Save in the cookbook ingredients For 2 servings 100 g corn salad 100 g of fat-reduced feta cheese(9.5%)1 spring onion 2 tangerines 4 tablespoons vegetable stock 1 tbsp.
Save in the cookbook ingredients For 4 servings 120 g of floury cooking potatoes salt 2 Tl medium hot mustard 7 El cider vinegar 5 tablespoons vegetable stock 8 El oil pepper sugar 1 kg of beans in pods 1 red onion 1 bunch of radishes 150 g mesclun salad 20 g pumpkin seeds 4 eggs Time Working time: 60 min.
Save in the cookbook ingredients For 2 servings 1 fried chicken(1.2 kg) salt 6 garlic cloves 1 sprig of rosemary 5 sage leaves 4 tbsp white wine 2 tbsp extra spicy mustard 1 big red pepper 400 g of small new potatoes pepper 4 tablespoons vegetable stock Time Working time: 90 min.
Save in the cookbook ingredients For 4 servings 400 ml of hot water 100 g of soy granules 1 tbsp tomato paste 1.5 tablespoons vegetable stock 2 tablespoons soy sauce 2 medium onions 2 cloves of garlic 300 ml of passed tomatoes 200 ml of water 1 tb basil, dried 1 Tl thyme, dried salt Cayenne Pepper Time Working time.
Save in the cookbook ingredients For 4 servings 1 eggplant 1 Tl of oil 2 red peppers 1 onion 2 cloves of garlic 4 tbsp olive oil 2 tablespoons of rosy paprika powder 1 tbsp tomato paste 5 tablespoons vegetable stock a little lemon juice Time Working time: 45 min.
Save in the cookbook ingredients For 4 servings 1 onion 30 g butter 300 g peas 4 tablespoons vegetable stock 6 tbsp whipped cream 1 bunch of basil 4 eggs salt pepper 1 Tl lemon juice sugar 500 g of tomatoes 1 bunch of slender spring onions 1 clove of garlic 1 tbsp white wine vinegar 3 tbsp olive oil Time Working time: 40 min.
Save in the cookbook ingredients For 4 servings 30 g pine nuts 250 g of tomatoes 100 g of dried tomatoes,(in oil, drained) 1 garlic clove,crushed 100 ml of olive oil 3 tablespoons vegetable stock salt pepper 2 leeks, thick sticks 4 char fillets à ca.
Save in the cookbook ingredients For 4 servings 125 g of plate lenses 1.5 tablespoons vegetable stock 5 carrots(medium sized) 300 g of celeriac 2 leeks 1 tl thyme 800 g fish fillets 2 tablespoons flour Salt pepper 2 tablespoons oil 1 Tl mustard(medium hot) 2 tbsp white wine vinegar lemon juice Time Working time: 60 min.
Save in the cookbook ingredients For 2 servings 1 small onion 1 clove of garlic 200 g mushrooms 4 tbsp olive oil salt pepper 1 pinch of sugar 1 El rosmarinnadeln(chopped) 8 tablespoons vegetable stock 2 tablespoons of balsamic vinegar 2 tablespoons of basil leaves(plucked) Time Working time: 25 min.
Save in the cookbook ingredients For 2 servings 1 untreated lemon 5 tbsp olive oil 6 tablespoons vegetable stock 1 clove of garlic salt pepper 200 g tagliatelle 8 shrimps(without shell, à 20 g) 2 tbsp almond flakes 2 tablespoons basil Time Working time: 25 min. nutritional value 735 kcal carbohydrates per portion: 74 g protein: 30 g fat: 34 g difficulty Moderate Categories main course seafood Pasta/ pasta nuts roast meat Cook Order ingredients Get the ingredients for this recipe delivered to your home.
Save in the cookbook ingredients For 2 servings 300 g of green beans salt 0.5 Tl dried savory 4 chicken fillets 2 spring onions 100 g cherry tomatoes 50 g bacon cubes 6 tablespoons vegetable stock 3 tbsp white wine vinegar 1 Tl mustard pepper 4 El oil 2 tablespoons of chopped parsley Time Working time: 30 min.
Save in the cookbook ingredients For 4 servings 2 eggs 50 g of streaky bacon 1 onion 6 El oil 5 tablespoons vegetable stock 4 Roman Sisters 100 g cherry tomatoes 2 tbsp white wine vinegar 2 Tl medium hot mustard 2 tablespoons of chopped parsley salt pepper Time Working time: 25 min. nutritional value 237 kcal carbohydrates per serving: 2 g protein: 7 g fat: 22 g difficulty Moderate Categories main course eggs vegetables Herbs pig roast meat Cook Finger food/ snack salads Order ingredients Get the ingredients for this recipe delivered to your home.
Save in the cookbook ingredients For 8 servings 3 fennel tubers 1 kg of gnocchi 1 orange, grated peel and the juice 1 lemon, grated peel and the juice 2 tbsp olive oil 200 g sheep's cheese 200 g black olives;stoned 2 El Aceto bianco 4 tbsp olive oil 4 tablespoons vegetable stock Salt, pepper ad mill Time Working time: 30 min.
Save in the cookbook ingredients For 2 servings 400 g of firm cooking potatoes salt 700 g of chard 1 clove of garlic 2 tbsp olive oil 5 tablespoons vegetable stock salt pepper nutmeg 2 tl lemon juice Time Working time: 30 min. nutritional value 251 kcal carbohydrates per serving: 27 g protein: 10 g fat: 11 g difficulty Moderate Categories garnish vegetables spices potatoes roast meat stew Cook Order ingredients Get the ingredients for this recipe delivered to your home.
Save in the cookbook ingredients For 4 servings 300 g frozen Balkan vegetables(or farmer's vegetables) 200 g long grain rice salt 2 tablespoons of butter lard250 g mixed hack pepper noble sweet paprika powder 3 El Ajvar(paprika paste) 8 tablespoons vegetable stock 1 tablespoon of chopped parsley sour cream Time Working time: 30 min.
Save in the cookbook ingredients For 2 servings 70 g red onions 4 tbsp olive oil 500 g romaine lettuce 2 tablespoons of balsamic vinegar 3 tablespoons vegetable stock salt pepper Time Working time: 20 min. nutritional value 176 kcal carbohydrates per serving: 5 g protein: 3 g fat: 15 g difficulty Moderate Categories starter garnish vegetables spices Vegetarian Vegan roast meat Fast party salads Order ingredients Get the ingredients for this recipe delivered to your home.
Save in the cookbook ingredients For 6 servings 6 frozen prawns(without head and shell) 2 slices of frozen puff pastry(about 80 g each) 250 g green asparagus salt sugar 100 g cherry tomatoes 50 g mozzarella 100 g ricotta 0.5 tsp paprika,pink pepper 100 g rocket 2 tbsp white wine vinegar 4 tablespoons vegetable stock 4 tbsp olive oil Time Working time: 45 min.
Save in the cookbook ingredients For 2 servings 2 eggs 100 g cherry tomatoes 100 g of green beans salt 1 red pepper 200 g of cucumbers 2 tbsp white wine vinegar pepper 6 tablespoons vegetable stock 4 tbsp olive oil 1 garlic clove, peeled 1 lettuce 1 spring onion 6 black olives 1 can of tuna, drained(185 g EW, in brine) Time Working time: 30 min.
Save in the cookbook ingredients For 2 servings 500 g white asparagus 2 tbsp butter 1 tb sugar salt pepper 100 ml of orange juice 5 tablespoons vegetable stock 4 tablespoons of chervil, roughly chopped Time Working time: 25 min. nutritional value 184 kcal carbohydrates per portion: 12 g protein: 4 g fat: 13 g difficulty Moderate Categories garnish vegetables Herbs Milk+ milk products stew Cook Order ingredients Get the ingredients for this recipe delivered to your home.
Save in the cookbook ingredients For 8 servings 3 leaves white gelatin 1 bunch dill 120 g smoked trout fillets 200 g quark 2 tablespoons of lemon juice 200 g of horseradish quark salt pepper 2 tablespoons of dry vermouth 150 ml whipped cream 1 tbsp of red peppercorns 1 bunch of rocket 1 bunch of radishes 50 g pumpkin seeds 2 shallots 2 tbsp white wine vinegar 4 tablespoons vegetable stock sugar 6 El oil 1 bed of cress Time Working time: 50 minutes plus cooling time nutritional value Pro portion 257 kcal carbohydrates: 6 g protein: 12 g fat: 26 g difficulty Moderate Categories garnish vegetables.
Save in the cookbook ingredients For 4 servings 400 g of watercress 1 kg of white asparagus 6 El oil 1 tbsp butter salt pepper sugar 1 egg 3 tbsp lemon juice 6 tablespoons vegetable stock 80 g of creme fraiche 8 Tl trout caviar Time Working time: 30 min. nutritional value 335 kcal carbohydrates per serving: 10 g protein: 10 g fat: 29 g difficulty Moderate Categories starter eggs fish vegetables Herbs Milk+ milk products roast meat Cook salads Order ingredients Get the ingredients for this recipe delivered to your home.
Save in the cookbook ingredients For 4 servings 400 g mushrooms 1 red chili pepper 1 can of tuna in oil(220 g EW)4 El fine capers 2 tablespoons of lemon juice 100 ml of olive oil salt pepper cayenne pepper 5 tablespoons vegetable stock 0.5 bunch of rocket Time Working time: 20 min. nutritional value 318 kcal carbohydrates per serving: 3 g protein: 11 g fat: 28 g difficulty Moderate Categories starter fish vegetables spices mushrooms party salads Order ingredients Get the ingredients for this recipe delivered to your home.
Save in the cookbook ingredients For 4 servings 1 red pepper pod 3 cloves of garlic 250 g of leek 400 g peppers 2 tablespoons oil 4 pineapple rings 6 tablespoons vegetable stock 1 tablespoon of vinegar 2 tbsp curry ketchup 2 tsp cornstarch 20 shrimp salt pepper Time Working time: 30 min. nutritional value 273 kcal carbohydrates per serving: 22 g protein: 28 g fat: 8 g difficulty Easy Categories main course vegetables spices seafood fruit roast meat stew Asian Refined Fast Order ingredients Get the ingredients for this recipe delivered to your home.
Save in the cookbook ingredients For 4 servings 250 g cherry tomatoes 5 shallots 1 tbsp olive oil 200 g chilled pizza dough 6 tablespoons tomato paste 6 tablespoons vegetable stock salt pepper 3 tb fresh marjoram leaves reduced fat mozzarella Time Working time: 15 min. nutritional value 298 kcal carbohydrates per serving: 24 g protein: 14 g fat: 15 g difficulty Moderate Categories starter vegetables cheese products Herbs Milk+ milk products to bake roast meat party Finger food/ snack Savory cakes/ pizza Order ingredients Get the ingredients for this recipe delivered to your home.
Save in the cookbook ingredients For 6 servings 3 bunch herbs 2 spring onions 4 leaves white gelatin 200 g cream cheese 300 g whole milk yoghurt 2 tb lemon peel salt pepper sugar 5 tbsp lemon juice 150 ml whipped cream 1 red onion 6 tablespoons vegetable stock 6 El oil 100 g cooked ham Time Working time: 60 minutes plus cooling times nutritional value Pro portion 269 kcal carbohydrates: 8 g protein: 11 g fat: 21 g difficulty Easy Categories starter main course garnish vegetables Herbs Milk+ milk products pig German(regional) Good to prepare Dips/ creams Order ingredients Get the ingredients.