Eksempler på brug af Tbsp of red wine vinegar på Engelsk og deres oversættelser til Dansk
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Paprika, sweet 2 tablespoons tomato paste 3 tbsp of red wine vinegar 400 ml of vigorous broth 2 bay leaves salt pepper Time Working time: 45 min.
Save in the cookbook ingredients For 4 servings 150 g of white bread, preferably 1-3 days old 1 mild onion 1 clove of garlic 200 g of firm,ripe tomatoes 0.5 cucumber 1 yellow pepper 1 bunch of rocket 0.5 bunch of parsley 3 tbsp of red wine vinegar Salt pepper 6 tbsp olive oil Time Working time.
Green pepper Basil leaves(finely cut)marinade 3 tbsp of red wine vinegar 3 tbsp oil Broth 3-4 tbsp 1 garlic cloves(pressed through) Salt pepper Time Working time.
Save in the cookbook ingredients For 2 servings 250 g of fresh duck liver 2 tablespoons of maple syrup 2 tablespoons of butter lard 100 g soft butter pepper andsalt 1 egg yolk 3 red onions 3 tbsp of red wine vinegar 200 ml blackcurrant juice 1 apple(250 g, eg Boskop) 2 tbsp butter 2 tb brown sugar Time Working time.
Save in the cookbook ingredients For 4 servings 100 g plums 30 g shallots 1 tbsp of red wine vinegar 5 tbsp olive oil 4 El vegetable stock salt pepper 100 g of romana salad 50 g frisé salad 450 g of cauliflower 250 g of onions 1 apple 1 lemon 100 g of flour 2 Tl paprika powder 2.5 l vegetable oil 10 g butter Time Working time: 90 min.
Save in the cookbook ingredients For 8 servings 800 g peppers salt 500 g of zucchini 2 cloves of garlic 1 bunch of spring onions 1 basil 3 tbsp of red wine vinegar 3 El vegetable stock 2 tablespoons of tomato juice pepper 6 tbsp olive oil Time Working time: 35 min.
Save in the cookbook ingredients For 12 servings 50 g goat cream cheese 3 tbsp milk salt pepper 1 tbsp of red wine vinegar sugar 3 tbsp olive oil 2 al chives rolls 50 g pomegranate seeds 300 g leaf spinach 500 g of firm cooking potatoes 4 tablespoons of potato starch nutmeg 10 g butter 2 tablespoons oil Time Working time: 60 min.
Save in the cookbook ingredients For 4 servings 1 guinea fowl 8 sage leaves salt pepper 150 g of carrots 150 g parsley roots 150 g of onions 2 tablespoons oil 25 g of butter 1 tbsp tomato paste 600 ml poultry stock 1 sprig of thyme 2 bay leaves 150 g Umbrian mountain lenses 50 g of liquid honey 250 g of chestnuts 3 tbsp of red wine vinegar 2 tbsp Balsamico Time Working time: 120 min.
Save in the cookbook ingredients For 2 servings Wild garlic vinaigrette: 100 g of tomatoes 2 spring onions 40 g wild garlic 1 tbsp of red wine vinegar 2 tbsp olive oil salt pepper sugar salad 200 g of cauliflower salt 100 g bottle tomatoes 0.5 bunch of rocket 30 g wild garlic 3 tbsp olive oil pepper 4 pork tenderloin medallions Time Working time: 50 min.
Save in the cookbook ingredients For 4 servings 2 red peppers 500 g tortellini Salt pepper 1 medium onion 1 bunch of rocket 100 g of salami in thicker slices 3 tbsp of red wine vinegar 2 tablespoons green pesto out of the glass 3 tbsp olive oil Time Working time: 35 min.
Save in the cookbook ingredients For 10 servings 1 kg of onions 5 cloves of garlic 6 El oil 50 g of tomato paste 40 g paprika powder 3 tbsp of red wine vinegar 1.2 l cattle stock 1.5 El cumin powder 1 bunch of marjoram salt pepper 1.6 kg of beef Time Working time: 150 min. nutritional value 284 kcal carbohydrates per serving: 6 g protein: 35 g fat: 13 g difficulty Easy Categories main course vegetables spices beef Cook Soups/ stews Order ingredients Get the ingredients for this recipe delivered to your home.
Save in the cookbook ingredients For 4 servings 2 El raisins 6 El red port wine 300 g of chicken liver 2 tablespoons oil Salt, pepper ad mill 1 tablespoons of balsamic vinegar 100 ml poultry broth 1 tbsp of red wine vinegar 2 tbsp olive oil 1 Tl acacia honey 2 El inlaid little capers 2 pomegranate seeds 350 g lamb's lettuce Time Working time.
Save in the cookbook ingredients For 12 servings 30 g almond flakes 2 red peppers 6 garlic cloves 400 g of tomatoes 0.5 bunch of smooth parsley 1 tbsp of red wine vinegar 120 ml of olive oil salt pepper 0.5 tb sugar Time Working time: 45 min. nutritional value 113 kcal carbohydrates per serving: 2 g protein: 1 g fat: 11 g difficulty Easy Categories starter garnish vegetables Herbs nuts Vegetarian blanch Spanish party Good to prepare Dips/ creams Finger food/ snack Order ingredients Get the ingredients for this recipe delivered to your home.
Save in the cookbook ingredients For 6 servings 1 calf's foot 3 onions 250 g carrots 250 g parsley roots 200 g of celeriac 1 leek bar 1 boar shoulder 3 bay leaves 2 sprigs of rosemary 3 thyme branches 4 juniper berries 1 Tl of white peppercorns 7 tbsp of red wine vinegar salt White pepper 120 g of different leafy lettuce 3 tablespoons grapeseed oil 100 g ricotta Time Working time: 180 minutes plus cooling time nutritional value Pro portion 248 kcal carbohydrates: 5 g protein: 12 g fat: 12 g difficulty Moderate Categories vegetables calf cheese products Herbs Milk+ milk products pig Cook Ge.
Save in the cookbook ingredients For 2 servings 150 g of cucumbers salt 100 g cherry tomatoes 0.5 head of iceberg lettuce 4 stalks of parsley 3 tbsp of red wine vinegar 6 tbsp olive oil 2 Tl of honey pepper Time Working time: 15 min. nutritional value 298 kcal carbohydrates per serving: 6 g protein: 1 g fat: 30 g difficulty Moderate Categories garnish vegetables Herbs salads Order ingredients Get the ingredients for this recipe delivered to your home.
Save in the cookbook ingredients For 4 servings 12 chicken wings salt Pepper or cayenne pepper 1 tbsp oil 100 g ketchup 3 tablespoons of orange juice 3 el honey 1 tbsp of red wine vinegar Tabasco 1 tbsp hot mustard Time Working time: 35 min. nutritional value 276 kcal carbohydrates per serving: 14 g protein: 16 g fat: 17 g difficulty Moderate Categories main course poultry spices to bake roast meat US-american party Finger food/ snack Order ingredients Get the ingredients for this recipe delivered to your home.
Save in the cookbook ingredients For 4 servings 1 bunch of parsley 0.5 bunch of basil 0.5 bunch of mint 2 anchovy fillets 1 caper 2 Tl mustard,medium hot 8 tbsp olive oil 1 tbsp of red wine vinegar 4 cornichons salt pepper 1 pinch of sugar Time Working time: 20 min. nutritional value 193 kcal carbohydrates per serving: 2 g protein: 1 g fat: 20 g difficulty Easy Categories fish spices Herbs Fast party Good to prepare Dips/ creams Order ingredients Get the ingredients for this recipe delivered to your home.
Save in the cookbook ingredients For 8 servings 1.25 kg of beef tomatoes 400 g turkey peppers 3 small cucumbers 3 onions 2 cloves of garlic 3 tablespoons tomato paste 200 ml of tomato juice 3 tbsp of red wine vinegar 4 tbsp olive oil Salt pepper Time Working time: 40 minutes plus cooling time nutritional value Per serving 100 kcal carbs: 8 g protein: 3 g fat: 6 g difficulty Easy Categories starter vegetables spices Low calorie/ light Vegetarian Spanish party Good to prepare Soups/ stews Order ingredients Get the ingredients for this recipe delivered to your home.
Save in the cookbook ingredients For 3 servings 40 g of dried tomatoes 4 tablespoons of red wine vinegar 4 tbsp.
Chilli flakes 2 tablespoons of red wine vinegar 10 tbsp olive oil 1 sea salt 2 stems of rosemary Time Working time: 4 min. 3 1/2 hrs.
Save in the cookbook ingredients For 2 servings 1 glass of grilled, skinned peppers,(200 g)60 g black olives Salt pepper 2 tablespoons of red wine vinegar 3 tbsp olive oil 0.5 bunch chives 200 g roast beef cold cuts Time Working time: 20 min.
Save in the cookbook ingredients For 4 servings 4 el vinaigrette 4 tablespoons of red wine vinegar 6 tbsp olive oil 2 Tl of honey 1 red pepper 1 small onion salt pepper 1 can of tuna in lake(185 g EW) 2 avocados 2 stalks of cilantro green Time Working time: 15 min.
Save in the cookbook ingredients For 2 servings 20 g pine nuts 50 g black olives with stone 250 g chicken breast fillets salt pepper 150 g penne 3 El Pesto(glass) 2 tablespoons of red wine vinegar 2 tbsp olive oil 25 g raisins 2 stems of basil(large stems) 30 g of Parmesan Time Working time: 35 min.
Save in the cookbook ingredients For 2 servings 40 g of yellow peppers 60 g of defatted celery 1 pitted tomato 1 shallot 4 tablespoons of red wine vinegar 1 tbsp dry sherry 2 Tl of liquid honey 5 tbsp olive oil salt pepper 200 g of light anchovy fillets marinated in olive oil Time Working time: 25 min.
Save in the cookbook ingredients For 2 servings 0.5 bunch of chervil 50 g rocket 0.5 bunch of basil 0.5 bunch sorrel 3 stalks dill 1 small lettuce 0.5 Cantaloupe melon 2 tablespoons of red wine vinegar 5 tbsp olive oil salt pepper 1 pinch of sugar 75 g double cream cheese 2 tbsp almond kernels(roasted and chopped) 4 slices of Parma ham Time Working time: 25 min.
Save in the cookbook ingredients For 8 servings Mangold rolls 150 g Basmati rice 1 red andyellow pepper 8 large chard leaves with stem salt 2 cloves of garlic 50 g green olives without stone 1 Tl spicy mustard 2 tablespoons of red wine vinegar 4 tbsp olive oil pepper 1 tb cayenne pepper 0.5 bunch of basil Mangold stalks 8 mangold stalks(from above) 1 clove of garlic 4 tbsp olive oil salt pepper 3 tbsp lemon juice Time Working time: 75 min.