Eksempler på bruk av Bunch of basil på Engelsk og deres oversettelse til Norsk
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Save in the cookbook ingredients 1 bunch of basil, large;
Lagre i kokeboken ingredienser 1 haug med basilikum, store;Save in the cookbook ingredients For 4 servings 1 bunch of basil, plucked 2 Knobaluchzehen, hacked Olives in garlic oil 16 slices of Parma ham Pepper(coarsely ground) 4 monkfish end pieces à approx.
Lagre i kokeboken ingredienser For 4 porsjoner 1 haug med basilikum, plukket 2 Knobaluchzehen, hacket Oliven i hvitløkolje 16 skiver parmaskinke Pepper(grovmalt) 4 enderbiter av monkfish à ca.Pesto 2019 Save in the cookbook ingredients For 10 servings 30 g pine nuts 40 g of Parmesan 3 cloves of garlic 2 bunch of basil 100 ml of olive oil salt pepper Time Working time: 15 min.
Pesto 2019 Lagre i kokeboken ingredienser For 10 porsjoner 30 g pinjekjerner 40 g parmesan 3 fedd hvitløk 2 haug med basilikum 100 ml olivenolje salt pepper tid Arbeidstid: 15 min.Save in the cookbook ingredients For 1 bottle 1 bunch of basil(big bunch) 250 g of sugar 500 ml of water 2 lemons, peel of it 500 ml alcoholic spirit at least 80% Time Working time: 15 min.
Lagre i kokeboken ingredienser For 1 flaske 1 haug med basilikum(stor gjeng) 250 g sukker 500 ml vann 2 sitroner, skrell av den 500 ml alkoholholdig sprit minst 80% tid Arbeidstid: 15 min.For 4 servings: 2 sheets of white gelatin 200g whipped cream salt pepper 1 tsp grated peel of 1 organic lemon 1 bunch of basil(100g) 150g creamy goat cream cheese(eg Chavroux) Preparation: 1.
For 4 porsjoner: 2 ark hvit gelatin 200g pisket krem salt pepper 1 ts revet skall av 1 organisk sitron En gjeng med basilikum(100g) 150g kremaktig geitkremost(f. eks. Chavroux) forberedelse: 1.We had a lot left of the big bunch of basil, that I had bought, and we had got a big plastic bag with a copy of grated parmesan from Lori, as she knew that she would not be able to use it all.
Det var igjen en god del basilikum av den store bunten jeg hadde kjøpt, og vi hadde fått en stor pose revet parmesanost(kopi) Save in the cookbook ingredients 60 g of dried tomatoes 50 g chopped almonds 75 g pecorino 2 cloves of garlic 1 bunch of basil 150 ml of good olive oil,(plus olive oil to fill up) Time Working time: 30 min.
Lagre i kokeboken ingredienser 60 g tørkede tomater 50 g hakkede mandler 75 g pecorino 2 fedd hvitløk 1 haug med basilikum 150 ml god olivenolje,(pluss olivenolje å fylle opp) tid Arbeidstid: 30 min.Save in the cookbook ingredients For 60 ml salt 1 bunch of basil,(peeled off 50 g leaves) 80g Glucose Syrup,(available online) Time Working time: 30 min.
Lagre i kokeboken ingredienser For 60 ml salt 1 haug med basilikum,(skrellet av 50 g blader) 80g glukosesirup,(tilgjengelig online) tid Arbeidstid: 30 min.The rest of the fruits, pouring boiling water and removing the skin, turn into mashed potatoes in a blender and boil the tomato for 6 minutes, according to the recipe,throwing a bunch of basil into the mass, which is then removed.
Resten av fruktene, helles kokende vann og fjerner huden, blir til potetmos i en blender og koker tomaten i 6 minutter, i henhold til oppskriften,kaster en haug basilikum i massen, som deretter fjernes.Save in the cookbook ingredients For 4 servings Pesto 0.5 bunch of basil 0.5 bunch of chervil 0.5 bunch of parsley 25 g of Italian hard cheese,(eg Grana Padano or Parmesan) 0.
Lagre i kokeboken ingredienser For 4 porsjoner pesto 0, 5 haug med basilikum 0, 5 Save in the cookbook ingredients For 2 servings 2 chicken fillets(2 steaks à 160 g) 400 g of tomatoes 300 g mozzarella(best buffalo mozzarella)1 clove of garlic 1 bunch of basil, fresh 50 g Parmesan cheese(finely grated) Time Working time: 30 min.
Lagre i kokeboken ingredienser For 2 porsjoner 2 kyllingfilet(2 steker à 160 g) 400 g tomater 300g mozzarella(beste buffalo mozzarella) 1 fedd hvitløk 1 haug med basilikum, fersk 50 g parmesanost(finrevet) tid Arbeidstid: 30 min.Save in the cookbook ingredients For 1 serving 30 g pine nuts 1 bunch of basil, large(50 g) 3 tsp lemon juice 0.5 Tl Biozitronenschale, abraded 2 tsp honey, liquid 1 pinch of salt 80 ml of olive oil Time Working time: 30 min.
Lagre i kokeboken ingredienser For 1 porsjon 30 g pinjekjerner 1 haug med basilikum, stor(50 g) 3 ts sitronsaft 0, 5 Tl Biozitronenschale, slitt 2 ts honning, væske 1 klype salt 80 ml olivenolje tid Arbeidstid: 30 min.Save in the cookbook ingredients For 2 servings 300 g of pollen seeds 400 ml vegetable stock 4 tbsp olive oil salt 30 g of dried tomatoes(in oil) 0.5 bunch of basil 2 roughly chopped garlic cloves 1 Tl lemon juice Time Working time: 50 min.
Lagre i kokeboken ingredienser For 2 porsjoner 300 g pollenfrø 400 ml vegetabilsk bestand 4 ss olivenolje salt 30 g tørkede tomater(i olje) 0, 5 haug med basilikum 2 grovhakkede hvitløksfedd 1 t sitronsaft tid Arbeidstid: 50 min.Save in the cookbook ingredients 30 g pine nuts 1 clove of garlic salt pepper sugar 1 bunch of basil 0.5 bunch of parsley 2 tablespoons of lime juice 3 rape oil 100 g of yogurt 40 g of Parmesan Time Working time: 15 min.
Yoghurtpesto 2019 Lagre i kokeboken ingredienser 30 g pinjekjerner 1 fedd hvitløk salt pepper sukker 1 haug med basilikum 0, 5 For 4 servings 4 tablespoons of pine nuts 1 big eggplant 1 clove of garlic 3 tbsp olive oil Salt, black pepper(mill) 100 g of dried tomatoes(in oil) 500 g spaghetti 250 g cherrytomatoes about 5 tablespoons tomato sauce(from the glass or self-cooked) 1/2 bunch of basil preparation Roast 1 pine nuts in a frying pan until golden brown.
For 4 porsjoner 4 ss pinjekjerner 1 stor aubergine 1 fedd hvitløk 3 ss olivenolje salt, svart pepper(mill)100 g tørket tomater(i olje) 500 g spaghetti 250 g kirsebærtomater ca 5 ss tomatsaus(fra glasset eller selvkokte) 1/2 massevis av basilikum forberedelse Stek 1 pinjekjerner i en panne til gyldenbrun.Save in the cookbook ingredients For 4 servings 4 leaves of gelatin 1 vanilla pod 1 bunch of basil(50 g) 1 untreated orange 1 untreated lemon 600 ml whipped cream 20 g of sugar 250 g strawberries 2 tablespoons of powdered sugar Time Working time: 50 min.
Lagre i kokeboken ingredienser For 4 porsjoner 4 blader gelatin 1 vaniljepøl 1 haug med basilikum(50 g) 1 ubehandlet oransje 1 ubehandlet sitron 600 ml kremfløte 20 g sukker 250 g jordbær 2 ss pulverisert sukker tid Arbeidstid: 50 min.Save in the cookbook ingredients For 4 servings 100 g of celery 70g onions 2 cloves of garlic 1 kg of tomatoes,ripe 2 tablespoons oil salt pepper sugar 1 bunch of basil 1.2 kg of zucchini 0.25 l of oil, to fry 3 mozzarella, à 125 g 2 eggs, Kl.
Lagre i kokeboken ingredienser For 4 porsjoner 100 g selleri 70g løk 2 feddhvitløk 1 kg tomater, moden 2 ss olje salt pepper sukker 1 haug med basilikum 1, 2 kg courgette 0, 25 l olje å steke 3 mozzarella, à 125 g 2 egg, Kl.Save in the cookbook ingredients For 4 servings 200 g of cucumbers 200 g of celery 200 g paprika 40 g pine nuts 1 bunch of basil(big bunch) or 2 pots of basil 1 clove of garlic 1 untreated lemon 3 tbsp lemon juice 1 chili pepper 2 Tl olive oil 40 g of diced Parmesan 3 tablespoons vegetable stock salt 200 g of carrots Time Working time: 30 min.
Lagre i kokeboken ingredienser For 4 porsjoner 200 g agurker 200 g selleri 200 g paprika 40 g pinjekjerner 1 haug med basilikum(stor gjeng) eller 2 gryter Save in the cookbook ingredients For 4 servings 1 kg of potatoes, mainly solid salt 4 shallots 2 cloves of garlic 50 g pine nuts 100 g of dried tomatoes 0.5 bunch of basil 100 ml of olive oil Pepper ad mill Time Working time: 35 min.
Potetmos Save in the cookbook ingredients For 4 servings 200 g of dried tomatoes 50 g pine nuts 1 bunch of parsley 1 bunch of basil 1 large garlic clove 500 g tagliatelle 30 g butter Sliced Parmesan salt pepper from the grinder some sugar Time Working time: 30 min.
Lagre i kokeboken ingredienser For 4 porsjoner 200 g tørkede tomater 50 g pinjekjerner 1 Save in the cookbook ingredients For 4 servings 250 g of tomatoes 300 g leaf spinach 1 small clove of garlic 1 shallot 2 pigeons, ready to cook salt pepper 2 tablespoons soybean oil 50 g of sesame seeds,lightly roasted 1 bunch of basil, small 1 tbsp olive oil nutmeg 40 g of butter 10 saffron threads sugar Time Working time: 40 min.
Lagre i kokeboken ingredienser For 4 porsjoner 250 g tomater 300 g blad spinat 1 liten fedd hvitløk 1 sjalottløk 2 duer, klare til å lage matsalt pepper 2 ss soyaolje 50 g sesamfrø, lett stekt 1 haug med basilikum, liten 1 ss olivenolje muskat 40 g smør 10 safrantråder sukker tid Arbeidstid: 40 min. ernæ.Save in the cookbook ingredients For 12 servings 1.5 kg of small firm-cooking salad potatoes salt 300 g of green beans 2 cloves of garlic 30 g pine nuts 150 ml of olive oil 1 bunch of basil(big bunch, about 70 g) 1 bunch of smooth parsley(small bunch) 120 g of Parmesan(freshly grated) black pepper 2 untreated lemons 150 ml vegetable broth 100 g rocket Time Working time: 60 min.
Lagre i kokeboken ingredienser For 12 porsjoner 1, 5 kg Save in the cookbook ingredients For 10 servings 1 clove of garlic 2 bunch of curly parsley 0.5 bunch of basil 120 ml of oil 50 ml of olive oil salt pepper 2 tl lemon juice Time Working time: 25 min.
Lagre i kokeboken ingredienser For 10 porsjoner 1 fedd hvitløk 2 Save in the cookbook ingredients For 4 servings 175 g of ciabatta 1 El rosmarine needles 2 cloves of garlic coarse sea salt 140 ml of olive oil 1 untreated lemon 1 bunch of basil(big bunch) 150 g rocket 1 stalk savory pepper 500 g green asparagus 250 g of green beans 50 g Tyrolean bacon(sliced) 30 g Parmesan(thinly planned) Time Working time: 60 min.
Lagre i kokeboken ingredienser For 4 porsjoner 175 g ciabatta 1 El rosmarine nåler 2 fedd hvitløk grovt havsalt 140 ml olivenolje 1 ubehandlet sitron 1 haug med basilikum(stor gjeng) 150 g rakett 1 stilk salte pepper 500 g grønn asparges 250 g grønne bønner 50 g tyrolsk bacon(skivet) 30 g parmesan(tynt høvlet) tid Arbeidstid: 60 min. ernæ.Recipe for avocado cream with dried tomatoes Ingredients for 2 persons: 2 ripe avocados(variety Hass) Juice 1 lemon 2 tablespoons cold-pressed olive oil sea salt black pepper,freshly ground 1 shallot 1 small bunch of basil 1 egg tomato 10 g dried Sicilian vine tomatoes 1 large pot hard potato small bowl of beetroot sprouts Preparation: Halve the avocados in half, corer them.
Oppskrift på avokado krem med tørkede tomater Ingredienser til 2 personer: 2 modne avokadoer(utvalg Hass) Juice 1 sitron 2 ss kaldpressetolivenolje havsalt svart pepper, nymalt 1 sjalott 1 liten haug basilikum 1 egg tomat 10 g tørket sicilianske vintreetomater 1 stor potte hard potet liten bolle med rødbiter forberedelse: Halv avokadoene i halve, skjær dem, kutt i åttende og skell dem med en Kokk.Save in the cookbook ingredients For 6 servings 500 g white asparagus 500 g green asparagus salt 2 tablespoons oil 8 lasagne sheets 1 tablespoon of sugar 70 g of butter 1 slice of toasted bread 1 bunch of basil 8 slices of cooked ham, à 45 g 25 g of flour 150 g of whipped cream 60 g Parmesan, freshly grated 2 tablespoons of lemon juice pepper Nutmeg, freshly grated 30 g breadcrumbs Time Working time: 80 min.
Lagre i kokeboken ingredienser For 6 porsjoner 500 g hvit asparges 500 g grønn asparges salt 2 ss olje 8 lasagne ark 1 ss sukker 70 g smør 1 skive ristet brød 1 haug med basilikum 8 skiver kokt skinke, à 45 g 25 g mel 150 g kremfløte 60 g parmesan, fersk revet 2 ss sitronsaft pepper Muskatnøtt, fersk revet 30 g brødsmuler tid Arbeidstid: 80 min.
