Eksempler på bruk av Kyllingbrystfilet på Norsk og deres oversettelse til Engelsk
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Grillet kyllingbrystfilet med kremet løk og skogsoppsaus.
Grilled chicken with onions, bacon, potatoes and cheese.Du må prøve denne varme pastasalat med kyllingbrystfilet!
You must try this warm pasta salad with chicken breast fillet!Grillet kyllingbrystfilet med kremet løk og skogsoppsaus.
Grilled chicken breast with Gorgonzola sauce and butter rice.Lagre i kokeboken ingredienser For 4 porsjoner 2 kyllingbrystfilet med hud, à ca.
Save in the cookbook ingredients For 4 servings 2 chicken breast fillets with skin, à ca.Grillet kyllingbrystfilet med kremet løk og skogsoppsaus.
Chicken Tikka Masala grilled Lagre i kokeboken ingredienser For 6 porsjoner 1 dobbel kyllingbrystfilet, uten hud og bein, ca.
Save in the cookbook ingredients For 6 servings 1 double chicken breast fillet, without skin and bones, approx.Grillet kyllingbrystfilet i det eksotiske bananbladet for den perfekte feriefølelsen.
Grilled chicken breast fillet in the exotic banana leaf for the perfect holiday feeling.Høy kapasitet ogperfekt presisjon ved skjæring av fersk kyllingbrystfilet til detalj- og restaurantindustrien.
High capacity andperfect accuracy in the cutting of fresh chicken fillet for the retail and catering industries.Lagre i kokeboken ingredienser For 6 porsjoner 25 gtørkede tomater 1 el parmesan(revet) 1 ss organisk sitronskall pepper 6 ss olivenolje 2 kyllingbrystfilet à ca.
Save in the cookbook ingredients For 6 servings 25 g of dried tomatoes 1 el parmesan(grated)1 tb organic lemon peel pepper 6 tbsp olive oil 2 chicken breast fillets à ca.Frukt 3 ss middels sennep 3 laurbærblad salt pepper 600 g kyllingbrystfilet(uten hud) 3 ss olje 1 ss hakket glatt persille tid Arbeidstid: 60 min.
Fruits 3 tbsp medium mustard 3 bay leaves salt pepper 600 g chicken breast fillet(without skin) 3 tbsp oil 1 tbsp chopped smooth parsley Time Working time: 60 min.Lagre i kokeboken ingredienser For 2 porsjoner 3 ss olje 0, 5 Tl søt paprikapulver salt 2 kyllingbrystfilet à ca.
Save in the cookbook ingredients For 2 servings 3 tbsp oil 0.5 Tl sweet paprika powder salt 2 chicken breast fillets à ca.Lagre i kokeboken ingredienser For 1 porsjon 1 kyllingbrystfilet salt hvit pepper koriander 100 ml kokosmelk 20 g kokosflak 50 ml kremfløte 0, 5 haug sitronmelisse tid Arbeidstid: 30 min.
Save in the cookbook ingredients For 1 serving 1 chicken breast fillet salt White pepper coriander 100 ml of coconut milk 20 g coconut flakes 50 ml whipped cream 0.5 bunch of lemon balm Time Working time: 30 min.Lagre i kokeboken ingredienser For 2 porsjoner 1 rød chilipepper 1 fedd hvitløk 2 kyllingbrystfilet uten hud à ca.
Save in the cookbook ingredients For 2 servings 1 red chili pepper 1 clove of garlic 2 chicken breast fillets without skin à ca.Lagre i kokeboken ingredienser For 1 porsjon 200 g kyllingbrystfilet 1 løk 1 fedd hvitløk 3 ss soyasaus 1 El Dry Sherry pepper 150 TK-bønner 2 ts solsikkeolje sukker tid Arbeidstid: 30 min.
Save in the cookbook ingredients For 1 serving 200 g chicken breast fillets 1 onion 1 clove of garlic 3 tablespoons soy sauce 1 El Dry Sherry pepper 150 TK beans 2 teaspoons of sunflower oil sugar Time Working time: 30 min.Lagre i kokeboken ingredienser For 4 porsjoner 2 gule paprika 1 haug med vårløk 400 g kyllingbrystfilet 2 ss olje salt pepper 1 ss.
Save in the cookbook ingredients For 4 servings 2 yellow peppers 1 bunch of spring onions 400 g chicken breast fillets 2 tablespoons oil salt pepper 1 tbsp.Lagre i kokeboken ingredienser For 2 porsjoner 250 g kyllingbrystfilet 0, 5 ts rosaceaf paprika 3 ss olje 10 g fersk ingefær 2 stilker av basilikum 250 ml kald karnemelk 120 g kald eplemos(glass) salt tid Arbeidstid: 25 min.
Save in the cookbook ingredients For 2 servings 250 g chicken breast fillets 0.5 tsp rosaceaf paprika 3 tbsp oil 10 g of fresh ginger 2 stems of basil 250 ml of cold buttermilk 120 g cold applesauce(glass) salt Time Working time: 25 min.Knusperbrust 2019 Lagre i kokeboken ingredienser For 2 porsjoner 4tomater,(à 100 g hver) 1 løk, liten 2 fedd hvitløk salt pepper 1 ss olivenolje 2 kyllingbrystfilet, à ca.
Save in the cookbook ingredients For 2 servings 4 tomatoes,(à 100 g each) 1 onion,small 2 cloves of garlic salt pepper 1 tbsp olive oil 2 chicken breast fillets, à approx.Lagre i kokeboken ingredienser For 6 porsjoner 1 kg poteter,liten, hardkokende salt 300 g bundne gulrøtter 350 g kyllingbrystfilet 150 g shiitake sopp, liten 5 ss olivenolje 150 g frosne erter 1 msk.
Save in the cookbook ingredients For 6 servings 1 kg potatoes, small,hard-boiling salt 300 g bunched carrots 350 g chicken breast fillets 150 g shiitake mushrooms, small 5 tbsp olive oil 150 g of frozen peas 1 Msp.Lagre i kokeboken ingredienser For 4 porsjoner 4 kyllingbrystfilet(à 150 g) 30 g pinjekjerner 150 g ricotta Fleur de sel pepper 5 stilker av basilikum 12 halvtørkede tomater 4 skiver rå skinke, tynt skiver 2 ss olivenolje tid Arbeidstid: 40 min.
Save in the cookbook ingredients For 4 servings 4 chicken breast fillets(à 150 g) 30 g pine nuts 150 g ricotta Fleur de sel pepper 5 stems of basil 12 half-dried tomatoes 4 slices of raw ham, thinly sliced 2 tbsp olive oil Time Working time: 40 min.Lagre i kokeboken ingredienser For 2 porsjoner 4 mellomstore tomater 2 vårløk 2 ss olivenolje salt pepper 2 kyllingbrystfilet(à 175 g) 125 g mozzarella(drenert) tid Arbeidstid: 25 min.
Save in the cookbook ingredients For 2 servings 4 medium sized tomatoes 2 spring onions 2 tbsp olive oil salt pepper 2 chicken breast fillets(à 175 g) 125 g mozzarella(drained) Time Working time: 25 min.Lagre i kokeboken ingredienser For 1 porsjon 1 kyllingbrystfilet(180 g) 80 g små shiitake-sopp(uten stilk) 2 vårløk 1 ss olje 200 ml grønnsaksbuljong 1 ss tørket estragon 35 g rakett 100 ml kremer 10% 100 g tagliatelle tid Arbeidstid: 30 min.
Save in the cookbook ingredients For 1 serving 1 chicken breast fillet(180 g) 80 g small shiitake mushrooms(without stem) 2 spring onions 1 tbsp oil 200 ml vegetable broth 1 tbsp dried tarragon 35 g rocket 100 ml creamer 10% 100 g tagliatelle Time Working time: 30 min.Lagre i kokeboken ingredienser For 1 l Chilipepper eller veldig varme paprika etter ønske 1 vårløk noe grønnsaksbestand 0, 5 ss sitrongress 1 kyllingbrystfilet 2 ss olivenolje etter ønske sopp tid Arbeidstid: 40 min.
Save in the cookbook ingredients For 1 l Chili peppers or very hot peppers as desired 1 spring onion some vegetable stock 0.5 tb lemon grass 1 chicken breast fillet 2 tbsp olive oil at will mushrooms Time Working time: 40 min.Lagre i kokeboken ingredienser For 2 porsjoner 2 hender fulle av kalkun- eller kyllingbrystfilet stekt 2 skiver med tomt kammer 6 blader med salat 1 stjerne El Remoulade 1 hånd full av ananasbiter 2 baguette- eller ciabattabrød tid Arbeidstid: 10 min.
Save in the cookbook ingredients For 2 servings 2 hands full of turkey or chicken breast fillet fried 2 slices of empty chamber 6 leaves of salad 1 starred El Remoulade 1 handful of pineapple pieces 2 baguette or ciabatta breads Time Working time: 10 min.Fjærkre lasagne 2019 Lagre i kokeboken ingredienser For 6 porsjoner 200 g purre 40 g smør 40 g mel 500 ml melk Salt, pepper,muskatnøtt 800 g kyllingbrystfilet 2 ss olje 2 bokser hakkede tomater 200 g lasagne ark 200 g parmesan(fersk revet) Oregano, gnidd tid Arbeidstid: 80 min.
Poultry Lasagna 2019 Save in the cookbook ingredients For 6 servings 200 g leek 40 g of butter 40 g of flour 500 ml of milk Salt, pepper,nutmeg 800 g chicken breast fillets 2 tablespoons oil 2 cans of chopped tomatoes 200 g lasagne sheets 200 g of Parmesan(freshly grated) Oregano, rubbed Time Working time: 80 min.Lagre i kokeboken ingredienser For 4 porsjoner 400 g kyllingbrystfilet 2 ss olje 2 barer med sitrongress 800 ml fjærkrebestand 150 g purre 150 g gulrøtter 0, 5 haug korianderblader salt pepper 3 ss søt og krydret chilisaus tid Arbeidstid: 30 min.
Save in the cookbook ingredients For 4 servings 400 g chicken breast fillets 2 tablespoons oil 2 bars of lemongrass 800 ml poultry stock 150 g of leek 150 g of carrots 0.5 bunch of coriander leaves salt pepper 3 tbsp sweet and spicy chilli sauce Time Working time: 30 min.Lagre i kokeboken ingredienser For 2 porsjoner 500 g hvit asparges 16 cherrytomater(ca. 250 g) 2 kyllingbrystfilet(à 175 g) salt 1 ss olivenolje sukker 2 kvist rosmarin svart pepper tid Arbeidstid: 35 min.
Save in the cookbook ingredients For 2 servings 500 g white asparagus 16 cherry tomatoes(about 250 g) 2 chicken breast fillets(à 175 g) salt 1 tbsp olive oil sugar 2 sprigs of rosemary black pepper Time Working time: 35 min.Lagre i kokeboken ingredienser For 1 porsjon 150 g kalkun- eller kyllingbrystfilet litt olivenolje 100 g jordbær Håndfull isbergsalat Håndfull Ruccola litt bringebæreddik 3 ss sukker 8 ss olivenolje noen bønnespirer tid Arbeidstid: 20 min.
Save in the cookbook ingredients For 1 serving 150 g turkey or chicken breast fillet a little olive oil 100 g strawberries Handful of iceberg lettuce Handful of Ruccola a little raspberry vinegar 3 tbsp of sugar 8 tbsp olive oil some bean sprouts Time Working time: 20 min.Lagre i kokeboken ingredienser For 2 porsjoner 100 g sopp 200 g gulrøtter salt 300 g kyllingbrystfilet 2 ss olje 20 g smør 75 g frosne erter 200 ml kremfløte pepper 1 Tl hakkede gressløk tid Arbeidstid: 35 min.
Save in the cookbook ingredients For 2 servings 100 g mushrooms 200 g of carrots salt 300 g chicken breast fillets 2 tablespoons oil 20 g of butter 75 g of frozen peas 200 ml whipped cream pepper 1 Tl chopped chives Time Working time: 35 min.Lagre i kokeboken ingredienser For 2 porsjoner 250 g kyllingbrystfilet 1 løk 2 ss olje 1 sitron 150 ml grønnsaks- eller kyllingbuljong(øyeblikkelig), 2 t sennep(middels varm) 1 crème fraîche 2 kvist rosmarin Salt, nykvernet svart pepper tid Arbeidstid: 30 min.
Save in the cookbook ingredients For 2 servings 250 g chicken breast fillets 1 onion 2 tablespoons oil 1 lemon 150 ml vegetable or Lagre i kokeboken ingredienser For 4 porsjoner 300 g gulrøtter 500 g grønn asparges 3 vårløk salt 300 g kyllingbrystfilet 50 g ingefær 2 ss olje 150 ml grønnsaksbuljong pepper 2 shiso-cress 200 ml kokosmelk(usøtet) tid Arbeidstid: 30 min.
Save in the cookbook ingredients For 4 servings 300 g of carrots 500 g green asparagus 3 spring onions salt 300 g chicken breast fillets 50 g of ginger 2 tablespoons oil 150 ml vegetable broth pepper 2 shiso-cress 200 ml coconut milk(unsweetened) Time Working time: 30 min.
