Is the water safe to drink here?
Вода здесь безопасна для питья?
This question can be asked in restaurants, cafes, or hotels to ensure the safety of the drinking water.
How do you store your food to prevent contamination?
Как вы храните еду, чтобы предотвратить загрязнение?
This question can be asked in food establishments to ensure that proper food safety measures are being followed.
Are the fruits and vegetables washed before serving?
Фрукты и овощи моются перед подачей?
This question can be asked in markets, stores, or restaurants to inquire about the hygiene practices for fresh produce.
Can I see the expiration date of this product?
Могу я увидеть срок годности этого продукта?
You can ask this question in grocery stores, supermarkets, or convenience stores to check the freshness of products.
How often do you clean the kitchen and cooking utensils?
Как часто вы убираете кухню и кухонные принадлежности?
This question can be asked in restaurants or food establishments to ensure a clean and hygienic environment for food preparation.
Do you have a separate area for preparing vegetarian dishes?
У вас есть отдельная зона для приготовления вегетарианских блюд?
This question can be asked in restaurants to avoid cross-contamination with non-vegetarian food items.
Are the ice cubes made from purified water?
Лед из очищенной воды?
This question can be asked in bars, cafes, or restaurants to ensure the safety of the ice used in beverages.
How do you handle food allergies in your establishment?
Как вы обрабатываете пищевую аллергию в своем заведении?
This question can be asked in restaurants or cafes to understand their protocols for dealing with food allergies.
Can I have my food cooked well-done to ensure safety?
Можно ли мне приготовить еду хорошо прожаренной для безопасности?
This question can be asked in restaurants to request specific cooking preferences for safety reasons.
Do you use separate cutting boards for raw meat and vegetables?
Вы используете отдельные доски для нарезки сырого мяса и овощей?
This question can be asked in restaurants or kitchens to inquire about food preparation practices to prevent cross-contamination.
Are the dishes and utensils properly sanitized before use?
Посуда и посуда правильно дезинфицируются перед использованием?
This question can be asked in restaurants or cafes to ensure the cleanliness of dishes and utensils.
Is the seafood here fresh and safe to eat?
Морепродукты свежие и безопасные для употребления?
This question can be asked in seafood restaurants or markets to inquire about the freshness and safety of seafood products.
How do you ensure the safety of your buffet food items?
Как вы обеспечиваете безопасность блюд на вашем шведском столе?
This question can be asked in buffet-style restaurants to understand their food safety practices for self-service items.
Can I have information about the source of the ingredients used in this dish?
Могу ли я получить информацию о происхождении ингредиентов в этом блюде?
This question can be asked in restaurants to inquire about the quality and origin of the ingredients used in a dish.
Do you follow proper temperature control measures for storing and serving food?
Вы соблюдаете правила температурного режима для хранения и подачи еды?
This question can be asked in restaurants or food establishments to ensure the safe handling of food at recommended temperatures.
Can you provide options for food delivery with contactless payment and minimal contact?
Можете ли вы предложить опции доставки еды с безналичным расчетом и минимальным контактом?
This question can be asked when ordering food for delivery to prioritize safety measures during the current circumstances.
Are the food handling staff trained in proper hygiene and sanitation practices?
Обучен ли персонал по обращению с едой в правильных принципах гигиены и санитарии?
This question can be asked in restaurants or food establishments to ensure that staff members follow food safety protocols.
Can I see the food safety inspection certificate of this establishment?
Могу я увидеть сертификат проверки безопасности пищевых продуктов данного заведения?
This question can be asked in restaurants to confirm that the establishment meets food safety standards.
How do you handle food waste to prevent contamination and maintain cleanliness?
Как вы обращаетесь с пищевыми отходами, чтобы предотвратить загрязнение и поддерживать чистоту?
This question can be asked in restaurants or cafes to understand their waste management practices for food safety.
Can you accommodate special dietary requirements, such as gluten-free or dairy-free options?
Можете ли вы удовлетворить специальные диетические требования, такие как безглютеновые или безлактозные варианты?
This question can be asked in restaurants to inquire about menu options for customers with specific dietary needs.
