Examples of using Cocoa content in English and their translations into German
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Grams of dark chocolate with at least 70% cocoa content.
The cocoa content of the chocolate chip affects the ultimate sweetness.
Sugar confectionery not chewing gum, no cocoa content, import value US.
Chocolate with high cocoa content is relatively beneficial to human health.
Milk chocolate with orange Order number: 5244 33% cocoa content.
Baking chocolate with 46% cocoa content, for baking and decorating.
Fine couverture for glazing and decorating, with 57% cocoa content.
These specials in with extra high cocoa content or enriched with delicious coffee.
Cocoa content refers to the total percentage of cocoa, cocoa butter, cocoa powder in this chocolate.
Especially good is chocolate with a cocoa content of at least 60 percent.
The higher the cocoa content, the more bitter the chocolate taste, the darker the color.
This kräftig- vivid dark chocolate has a cocoa content of 70% and is 20 hours conching.
With a cocoa content of 75% and 22 hours conching Original Beans presents a very elegant yet opulent dark chocolate.
These strong-vivid dark chocolate has a cocoa content of 70% and is 20 hours conching.
With a cocoa content of 55 percent, it offers a pleasantly tart, full-bodied and astringent taste with aromatic notes of dried fruits.
This extraordinary dark chocolate has a cocoa content of 66% and is conched for 24 hours.
Therefore, eat a little dark chocolate frequently for the benefit of your bones, as bittersweet chocolate still contains about 292 mg of magnesium,depending on cocoa content.
Milk Chocolate with 48% cocoa content, for coating fruits and for chocolate fountains. 6645.
Although eating a little bitter, but in order to lose weight,be sure to choose the cocoa content of 70% dark chocolate.
Fine couverture with 63% cocoa content, for coating fruits and for chocolate fountains.
Fine couverture in easily portionable button form,with an intense cocoa flavour and 57% cocoa content, for glossy coatings.
Fine milk chocolate couverture with 45% cocoa content, for coating fruits and for chocolate fountains.
Treat yourself to real luxury with a chocolate massageusing real chocolate coins with a 98% cocoa content dissolved in organic almond oil.
Experts suggest that eating more than 70% cocoa content of dark chocolate, and the daily limit of about 50g, only is effective for weight loss.
There is no strict division of the chocolate, but most fans think the cocoa content is higher than 60%, such as Dove's 66.
Our Excellence series with a cocoa content of 70 per cent and more has generated fantastic sales", states Lindt manager, Adalbert Lechner.
Fine organic chocolate, fair-trade, high cocoa content, flavoured with sugar and Aroma.
Important chemical parameters are the cocoa content, the total fat content, the fat composition, the milk content and the sugar contents and types.
The cocoa beans for the"Caribbean" premium dark chocolate with a cocoa content of 90% come mainly from the small farmer cooperative"COOPROAGRO" in the Dominican Republic.
But professionals warned that high cocoa content of chocolate may absorb moisture in the resulting batter, brownies, cakes, the taste is dry wood mousse.