Examples of using Processing of food in English and their translations into German
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Processing of food and natural products.
Good for: Growth, reproduction, skin, hair, nails, processing of food.
Production and processing of food pose great challenges to the industry.
Time is a valuable factor in the production and processing of food.
The addition of salt in the processing of food has multiple benefits.
In general, Turbo speed is recommended for the processing of food.
Diet and culinary processing of food does not play a special role, everyone can choose the most appropriate option for themselves.
Large household appliances used for cooking and other processing of food, such as.
In the processing of food, with many movements are being created that cause wear, this influences the operating life of the machine.
High in demand are our pure white lime products fort he production and processing of food.
It consists of mechanical and chemical processing of food, absorption, splitting and excretion of waste from the body.
Sugar is an important nutritional element and an essential ingredient in the processing of food.
Consequently, comply with all basic instructions for safe processing of food and comply with the temperature instructions, cooking times and recommendations for further processing. .
However, biotechnology was usedlong before it was applied in the industrial production and processing of food.
Then we want to make sure that the processing of food is safe and, finally, we want to make sure that when it is stored and retailed, it is still safe for us to take home.
This also applies to the production routes and systems necessary for the production and processing of food.
Brewer's yeast, containing antioxidants and amino acids and activating the processing of food process, normalize intestinal function, increase immunity and promote the conclusion of the organism poisons.
Development of modern methods for the detection and on the effects of potentiallytoxic substances formed more particularly during the processing of food and feed.
Animal by-products come to a large extent from the processing of food in slaughterhouses and dairy plants and are delivered to feed producers for the production of feed for farmed animals.
Wherever products without odour substances are desired, for example, in the processing of food, in laboratories and in the industry.
Safety and quality are paramount in the production and processing of food: Supply contaminated or inedible goods, and you will be faced with considerable financial losses and damage to your reputation.
Detection and effects of toxic substances Development of modern methods for the detection and on the effects of potentiallytoxic substances formed more particularly during the processing of food and feed.
Thus, the processes of decay and decomposition of the remains, the processing of food is various forms of micro-organisms.
Since the production and processing of food of course is a highly sensitive field, the European Union has passed a specific directive 1999/2+3EG concerning the use of inspection systems on X-ray basis to guarantee 100% safety of the inspected products.
Strand pelletizers for food and pharma applications Our strand pelletizers for the processing of food and pharmaceutical products offer special features.
The processing of food can improve taste, smell and look of food products and allows addition of nutrients but it can also promote a formation of harmful compounds and toxins which requires a careful monitoring of these processes.
Whether it is in machine construction, the air travel or automobile industry,in energy companies or even in the manufacture and processing of food and pharmaceutical products and the medical industry: you can find areas of application for our products everywhere.
Processing of food often destroys the majority of micro nutrients If you cook spinach, almost no folic acid will be left in it. Studies conclude both that the modern human does not achieve the recommended daily average of vitamins, which are considered to be too low by many in alternative medicine, and that primitive man had a substantially higher intake of vitamins and other micro nutrients.
Good agricultural practice'(GAP): means the nationally recommended, authorised or registered safe use of pesticides under actual conditions at any stage of production,storage, transport, distribution and processing of food commodities and animal feed necessary for effective and reliable pest control;
These sectors include agriculture, fish farming and fishing,the production and processing of food items and luxury foods, the transport and storage of food goods, grocery retail and wholesale, catering, and the production, maintenance, and repair of equipment, machines, devices, and systems.