Examples of using Changes in ph in English and their translations into Greek
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Colloquial
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Official
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Medicine
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Ecclesiastic
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Financial
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Official/political
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Computer
Resist changes in pH.
Fish cannot tolerate sudden changes in pH.
Large, rapid changes in pH are often fatal to fish.
It also resists changes in pH.
Large changes in pH can be life threatening.
Enzymes are affected by changes in pH.
Changes in pH will affect the toxicity of many dissolved compounds.
Fish will not tolerate sudden changes in pH.
Changes in pH will affect the toxicity of many dissolved compounds.
There are even receptors that detect changes in pH.
Changes in pH can even kill pets or lead to their fatal illness.
Enzymes are affected by changes in pH.
Bifidum creates favourable changes in pH levels by producing lactic and acetic acids.
Enzymes are also sensitive to changes in pH.
Sudden changes in pH, calcium and magnesium can also lead to stress which leads to disease.
Enzyme effectiveness can also be affected by changes in pH.
Changes in pH do substantially impact some fundamental processes taking place in many marine organisms.
Soils with high organic matter and clay content will be more resistant to changes in pH and will require larger application rates.
However, it is the buffer systems of the body fluids that actually provide the most immediate defense against changes in pH.
Even slight changes in pH can cause major disruptions of the metabolic processes, ultimately killing the fish.
Another important clue is knowing that pH is logarithmic,which means that even small changes in pH are really quite large.
Buffering systems that resist changes in pH also contribute to the regulation of acid and base concentrations.
The higher the KH value the more CO2 orother acidifying agent your water will"hold" before any significant changes in pH happen.
When proteins are subjected to changes in pH or temperature, the bonds holding them together in a particular conformation are disrupted, causing the protein to unravel and tangle.
The researchers found that the groups who drank milk andate yogurt had no changes in pH levels in their mouth.
Aureus, under the condition of alkaline pH value increases, the inhibition of bacteria,larger changes in pH between 8~ 10, when the pH value of 10 worst bacteriostatic effect, staphylococcus aureus antibacterial effect was reduced by 13.14%; E?
Such materials can be patterned with live cells engineered to sense environmental chemicals andpollutants as well as changes in pH and temperature.
This is because their haemoglobin, the protein in blood that transports oxygen,is more sensitive to changes in pH than ours and more than the haemoglobins in other animals.”.
Skin tattoo sensors function as diagnostic displays show changes in color in the visible spectrum in response to changes in pH, glucose and albumin concentrations.
This change in pH is due to dilution.