Examples of using Reference intakes in English and their translations into Indonesian
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Water, Panel on Dietary Reference Intakes for Electrolytes and(2005).
The most common of these are vitamin andmineral supplements taken in accordance with established dietary reference intakes(DRIs).
Dietary Reference Intakes(DRIs) is the general term for a set of reference values used for planning and assessing nutrient intakes of healthy people.
There are guides published by the National Academy of Sciences andthe Institute of Medicine which list the recommended Dietary Reference Intakes(RDI) for every vital vitamin and mineral.
According to Parents, the Institute of Medicine's Dietary Reference Intakes for Electrolytes and Water states that children aged 1-3 years need 1.3 litres of water per day.
People also translate
The United States Institute of Medicine(IOM) of the National Academy ofSciences develops values called Dietary Reference Intakes(DRIs) for vitamins and minerals.
According to the Institute of Medicine's Dietary Reference Intakes guide, you can live without eating any carbs as long as you eat adequate amounts of protein and fat.
The United States Institute of Medicine(IOM) of the National Academy of Scienceshas developed values called Dietary Reference Intakes(DRIs) for vitamins and minerals The DRIs consist of three sets of numbers.
The chart shows the Reference Intakes(RI) or day-to-day amounts suggested for an typical person to attain a healthy, balanced diet program for keeping rather than losing or gaining weight.
To start the litany ofhow well avocados reach your dietary reference intakes(DRI), or how much you need to provide you with the optimal amounts, Nutrition Data provides data on the major nutrients one avocado contains and the percentage of daily values.
The chart shows the reference intakes(ri) or daily amounts recommended for an average, moderately active adult to achieve a healthy, balanced diet for maintaining rather than losing or gaining weight.
According to Institute of Medicine(US) Committee to Review Dietary Reference Intakes for Vitamin D and Calcium, in the United States, an estimated 72 percent of calcium comes from milk, cheese, and yogurt, as well as from foods to which dairy products have been added, such as pizza, lasagna, dairy desserts.
The chart exhibits the Reference Intakes(RI) or daily quantities recommended for an average particular person to attain a healthy, balanced weight loss plan for sustaining moderately than losing or gaining weight.
For example, using EFSA's dietary protein recommendations(specifically,the Population Reference Intakes, which are age- and gender-specific and intended to meet the needs of 97.5% of the population)[45] and reference body weights for European children[46], dietary protein recommendations are 11 to 13 g/day for children 1 to 3 years of age.
The lack of knowledge about dietary reference intakes, which tell physicians what kind of nutrient and energy intake their patients need, is concerning because the guidelines vary dramatically by age, sex, and other factors, like pregnancy and disease.”.
The official dietary reference intake for protein is 0.36g protein per pound of bodyweight.
Dietary reference intake values for total water in Europe.
Read nutritional labels, such as the reference intake information on the front of packets, to find out how much saturated and unsaturated fat is in foods.
The Recommended Dietary Allowance or Dietary Reference Intake is the amount of a nutrient you need to meet your basic nutritional requirements.
There is a wide range of proteinintake recommended by the Institute of Health's Dietary Reference Intake.
This provision should not lead to setting of maximum levels that are solelybased on recommended nutritient intakes(e.g. Population Reference Intake or Recommended Daily Allowance values).
You may also consult the National Academy of Sciences"Dietary Reference Intake" or the U. S.
Since the 1997 Dietary Reference Intake(DRI) values for vitamin D and calcium were established new data have become available on their relationship, both individually and combined, to a wide range of health outcomes.
A can of tuna in oil contains about theAdequate Intake(AI)of the US Dietary Reference Intake of vitamin D for infants, children, men, and women aged 19- 50- 200 IU.
According to US& Canadian Dietary Reference Intake guidelines, women aged 19- 70 need to consume 46 grams of protein per day, while men aged 19- 70 need to consume 56 grams of protein per day to avoid a deficiency.
The US& Canadian Dietary Reference Intake guidelines recommend women aged 19- 70 need to consume 46 grams of protein per day while men aged 19- 70 need to consume 56 grams of protein per day.
US& Canadian Dietary Reference Intake guidelines recommend women aged 19- 70 consume 46 grams of protein per day, while men aged 19- 70 need to consume 56 grams of protein per day to avoid a deficiency.
According to US& Canadian Dietary Reference Intake guidelines, to avoid a deficiency, women aged 19 to 70 should consume 46 grams of protein a day, while men in the same age range need 56 grams of protein a day.