Examples of using Saturated in English and their translations into Malayalam
{-}
-
Colloquial
-
Ecclesiastic
-
Ecclesiastic
-
Computer
Saturated fatty acids of animal origin;
Moisture in the auto dry box from saturated desiccant in the dry unit.
More saturated and deep color turns out if to put a varnish in several layers.
As it is made from coconuts,you also receive healthy saturated fats.
All fats, including saturated fatty acids, have very important roles in the body.
Renoir's paintings are notable for their vibrant light and saturated colors.
Saturated fats can be found in butter, where unsaturated fats mainly consist of nuts and avocados.
And We can tell if a person is eating too much olive oil or saturated fats.
Azetidine is a saturated heterocyclic organic compound containing three carbon atoms and one nitrogen atom.
Egg whites are low-calorie food that contains no saturated fat or cholesterol.
(c) lipid pattern: saturated animal fat, trans fatty acids, and omega-6(n-6) long-chain PUFA promote postprandial inflammation.
On the other hand,coconut oil has a high content of saturated fatty acids.
It is suitable for fresh water, sea water and saturated salt water mud with high yield rate, good alkali resistance and strong antibacterial….
In October 2011, Denmark introduced a“Fat Tax” onfoods containing more than 2.3 percent saturated fat.
Smoking levels were four times higher than today, while eating foods high in saturated fats- whole milk, butter and red meat- was the norm.
One large egg has 186 milligrams of cholesterol andalmost 5 grams of total fat(1.5 grams of saturated fat).
Unlike traditional asphalt saturated felts, CornerStone CS110 can be used in extremely low temperatures without becoming stiff and difficult to unroll.
Today, researchers show that diets rich in complex carbohydrates andlow in saturated fats may reduce our risk of chronic disease.
They could be a significant source of saturated fat, so picked two to three helpings of the low-fat(1% fat or less) milks, yogurts and cheeses.
The cause of their activation in MS is not known but, as shown in Figure 2 for NF-kB, this can be activated not only by viruses, cytokines,and oxidative stress but also by some dietary components such as saturated fatty acids or trans unsaturated fatty acids, which therefore can be considered proinflammatory.
In addition, many red meats are high in saturated fat and cholesterol, too much of which can clog the arteries and increase the risk of a heart attack or a stroke.
Vinylpyridines are crucial monomer building blocks of plastics,and fully saturated piperidine, pyridine are used as chemical raw material and rubber processing.
These are animal-based saturated fats but there are also plant-based selections like olive oil and MCT oil that could provide you with the wholesome dose of saturated fats that you need to maintain your well-being.
Among vegetable oils,olive oil should be preferred for the good ratio between saturated and unsaturated fatty acids, and because it contains the antioxidant hydroxytyrosol.
Aliphatic compounds can be saturated, joined by single bonds(alkanes), or unsaturated, with double bonds(alkenes) or triple bonds(alkynes). Besides hydrogen, other elements can be bound to the carbon chain, the most common being oxygen, nitrogen, sulfur, and chlorine.
Palm oil, like all fats, is composed of fatty acids, esterified with glycerol. Palm oil has an especially high concentration of saturated fat, specifically the 16-carbon saturated fatty acid, palmitic acid, to which it gives its name. Monounsaturated oleic acid is also a major constituent of palm oil.
Finally, as described later in this article, an excess of saturated animal fat leads to a dysbiotic intestinal microbiota, dysfunction of intestinal immunity, and low-grade systemic inflammation and represents a possible cause of some human chronic disorders.
These foods may also contribute to a raised intake of saturated fat, so picked lean cuts of meat like round or flank steak, pork tenderloin, ham and leg of lamb.
Negative Ions saturate the airflow reducing frizz and static.
The milk, cream and mostly sugar that saturates chocolates today are the culprits.