Examples of using Palatability in English and their translations into Polish
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Excellent palatability: untreated, whole fish and crustaceans.
These can stabilise food structure andimprove appearance and palatability.
All these can improve the feed palatability and increase the feed intake.
And the granular feed machine to suppress the straw feed particles palatability is good.
Excellent palatability: high protein content from fish and shrimps.
Other good reasons to feed JBL food Impressive palatability for turtles and terrapins.
Treatment improves the palatability of Chen goods particles, after high-temperature quenching.
The sprayed feed not only has a good appearance, butalso has good palatability and strong nutrition.
Palatability is proportional to the pleasure someone experiences when eating a particular food.
Consequently, a direct effect(slight toxicity), or an indirect effect(low palatability) cannot be excluded.
Palatability is proportional to the pleasure someone experiences when eating a particular food.
The article characterizes the taste of aromatic substances,highlighting and enhancing palatability of meat products.
In addition to increasing palatability and sensory appeal, thorough cooking reduces the risk of food poisoning.
With a high digestibility,the ingredients in this feed provide a much higher palatability than other lamb diets in the market.
It can improve the palatability of the feed, reduce the feed-meat ratio, reduce feed waste and reduce environmental pollution.
After the above feed pelleting process, you can get finished feed pellets with rich nutrition,good palatability and high digestibility.
Its great palatability is due, in large part, to the retention of vitamins and amino acids that are normally lost by freezing.
As a result of dietary andprebiotic mechanism, it increases significantly the nutritional value of meals and improves its palatability.
Improved palatability, enhanced digestibility, reduced intestinal challenge, better animal product quality, and improved animal welfare,” she added.
However if the concentration of the productis increased too much, the intake of the medicated drinking water decreases for palatability reasons.
There is an increase in food intake as palatability increases, but the effect of palatability on appetite in the period following consumption is unclear.
Being one of the exclusive ingredients of the Mediterranean Diet, Black Pork has a mild taste,with an high digestibility and palatability.
There is an increase in food intake as palatability increases, but the effect of palatability on appetite in the period following consumption is unclear.
Nothing like this, the broken pineapples do not ripen, the crust can still turn yellow(darken), but on the palatability it will not have a positive effect.
In a palatability study in healthy adults of efavirenz mixed with applesauce, grape jelly, yogurt, or infant formula, grape jelly received the highest rating of good overall taste.
Post liquid application by coating only avoid the risk of damaging heat sensitive ingredients, butalso improve the palatability and reduce powder generation of the finished product.
For consumers, consistency and palatability of culinary processed meat will be probably the most important criteria of evaluation. In case of retail purchase, the appearance of commercial elements and colour of raw meat will be the decisive factors.
The making machine feedhas moderate temp rise; keeps the micro-elements inthe yellow corn animal feed well; has good palatability which increases animals' feed intake; helps digesting and absorbing various nutrition; has uniform texture, neat shape and smooth surface.
Apart from the mentioned additives, production of confectionery and cake products employs the universally used preservatives, with the aim to prolong a shelf-life of the products as well colorants(dyes) which render an attractive appearanceto the products and thus, affect the appetite stimulation and palatability.
The tablets contain beef flavouring to improve palatability, and in a field study conducted in dogs with chronic degenerative valvular disease the tablets were voluntarily and fully consumed 92% of the time when offered either with or without food.