Examples of using Fruit processing in English and their translations into Portuguese
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Fruit processing and fruit horticulture development.
Biotechnological process development in obtaining aromas from fruit processing residues.
Fruit processing- all what is needed to preparation of fruit must.
Orange peel represents a promising source of flavonoids andone million metric tons of peel residues are generated as a result of fruit processing.
However, the fruit processing generates large amounts of so-called agro-industrial waste.
The heat pump fruit dryer is the high-temperature drying equipment extensively used in the fruit processing industry.
Residues generated in fruit processing still have restricted use as fertilizer or animal feed.
The description of cambuci fruit characterization is important to support new plant breeding researches and your trades exploitation,especially regarding the fruit processing.
From acerola fruit processing is estimated that about 40% of the amount sent to industry is discarded as waste.
The TOMRA 5B optical belt sorting machine was built on the legacy of the TOMRA Genius sorter which holds a leadershipposition in the vegetable, potato and fruit processing industries worldwide.
During the fruit processing, the juice and the pulp extracted goes to centrifugation and pasteurization adjustments.
As envisioned by MIF, the Haiti Hope project will bring benefits to the entire mango value chain,from farmers who own just a few trees to fruit exporters and, eventually, fruit processing firms.
A fruit processing plant was built on Bolama shortly after independence of Guinea Bissau, with Dutch foreign aid.
In agribusiness, the women work in all parts of the fruit processing process, especially pineapple and cupuaçu, producing fruit pulp.
Fruit processing machines To prevent fruits from maturing, they are stored in cooling chambers under so-called controlled atmosphere conditions.
The fruit of carnauba has good nutritional characteristics, bioactive compounds andantioxidant activity and thus the fruit processing in the form of pulp, to contribute to better utilization of palm, income generation and add value to perishable fruit. .
The combi fruit processing machine FWC-2000AP consists of the fruit washer and fruit crusher.
In Brazil, on an ancient landed estate worked by families who are the descendants of former African slaves, we have managed the conversion of production into organic family farming,starting fruit processing for confectionery products and handcrafts from vegetable raw materials.
Vegetables, berries and fruit processing and storage Sugar, grains and vegetable oil processing. .
This work aimed to study some characteristics of fresh fruits, methodologies for the processing of pulp, nectar and pulp based ready to drink beverage, andto evaluate the economic feasibility of a fruit processing unit.
The fruit processing allows its use as an ingredient in various preparations, reducing its waste, providing healthy food and adding economic value to the species.
In this sense, study the population of solta, located in the area of coverage of the tables chapada national park is interesting because it is a reference in the region,at work performing with cerrado fruit processing, and, moreover, for achieving maintain cultural traits that mark their history, their heritage.
The fruit processing for obtaining beverages is a way to add value to raw materials and to better remunerate producers by the increasing in demand.
The Koller plate ice machine is a newly developed product; when combined with freezing and fresh keeping technology, it can be used in supermarkets, aquatic production processing, fisheries,vegetable/fruit processing and fresh keeping, meat processing, concrete cooling, chemical industry, and so on.
To become the benchmark in tropical fruit processing, promoting the integration of a broad fruit production supply chain based on fair trade and social and environmental accountability principles.
The objective of this study was to develop composite glazing solutions of unconventional raw materials like vegetable oils,powdered vegetables and by-products of fruit processing through statistical tool central composite rotational design(ccrd) and study the process of getting the bread through the frozen dough technology evaluating the effect of storage for 60 days in the quality of breads parameters.
The fruit processing has been a source of very important resources for producing countries, because of the ripe fruits have reduced service life, even when stored under refrigeration.
The industries that produce orange juice from the fresh fruit processing, known as pasteurized juice not from concentrate juice, not from concentrate(nfc), face serious technological problems.
Fruit processing discards an immeasurable amount of byproducts, for instance the seed¿s tegument, the outer skin of the fruit(exocarp), the inner part of the ouriço(endocarp) and the¿umbigo do ouriço¿columella.
Given this global scenario,there is an interest in the growing of fruit processing industries, which also leads to a substantial increase in waste generation that can characterize an inadequate disposal of by-products, leading to a severe environment impact.