Examples of using Types of bread in English and their translations into Russian
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Official
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Colloquial
We serve several types of bread for breakfast.
New types of bread with functional properties for mass nutrition are developed.
He will speak to you about different types of bread and teach you two different baguette recipes.
New types of bread with functional properties for mass nutrition are developed.
Is there one temperature that works well for rising all types of bread?
Leaven certain types of bread it takes up 18 hours.
For example, bread made from sourdough has a lower glycaemic index than other types of bread;
The photographs in the book depict many types of bread from around the world, including Cyprus and Jordan.
Two-fold increase in the consumption of beans, lentils andwholemeal and other types of bread;
One of the most famous types of bread is Khran Fu, which you can find on every Lezgi's table.
In some countries, recent policy reforms included reducing oreliminating consumer subsidies for staples, including some types of bread.
Humidity levels vary for different types of bread, which may cause differences in the time of toasting.
The 35 most commonly available foods other than fruit in the streets of Dushanbe were traditional dishes, many types of bread, cakes, pastries and snacks.
Dinner: We will be offering different types of bread as well as butter, margarine, cheese, cold cuts, sa- lads, fruit, yogurt etc.
Accommodating often travelers from all parts of Europe we have amplified classic“Italian breakfast” enriching our buffet with salt specialties, various kinds of sliced hams, pizzas, pies, eggs, bacon, cheeses,different types of bread, many vegetables and fresh fruit.
Once the dough has risen,you can use it to prepare many different types of bread, following the instructions of your various recipes.
Every day more than twenty types of bread are baked: Italian focaccia, French baguettes and croissants, grain and royal bread, with olives and dried tomatoes, classic and based on secret recipes.
Commonly found foods include traditional homemade foods, many types of bread and traditional Kyrgyz noodle dishes.
Belorechenskoe Agricultural Society- one of the largest enterprises of Irkutsk Region will hold the Festival of Natural Food, where guests can enjoy milkshakes from natural milk, various dishes from the meat products of the enterprise, learn to determine the naturalness of meat products, andalso take part in tasting of sweet confectionery novelties and various types of bread.
Breakfast is a varied buffet with sweet and savoury food, including cold cuts, cheese,different types of bread, freshly prepared egg dishes, and fresh fruit salads.
A wholesome breakfast buffet is available in the morning, including various types of bread, cold meats and cheese, fruit salad, yoghurt, bacon, scrambled and boiled eggs, fruit juices and several kinds of spreads.
Breakfast at the Lyric Hotel consists of a copious hot and cold buffet, with scrambled eggs, cold cuts and cheeses, traditional French croissants and other pastries,various types of bread, jams, cereal, dried fruit, fruit purées and fruit salads, yoghurts, diet foods, hot drinks and fruit juice.
Here is another type of bread, called«zambli».
The toasting/browning can vary depending on the type of bread.
Can slice any type of bread.
Variable speed drive Allows the cutting speed to be adjusted to suit the type of bread.
Its name is derived from the German pumpernickel, a type of bread.
This is due to the fact that it uses a fatir(type of bread) in which the fat of a cow or a sheep's crust is added, as well as zigir(flax) oil.
This type of bread keeps the whole grain either as individual grains or as flour.
Capacity of up to 2,500 loaves of 1lb bread per hour,depending on the type of bread, browning, and cooling.
