Examples of using C-reactive protein in English and their translations into Vietnamese
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Reduction of C-reactive protein.
C-reactive protein(CRP) is one of the….
This may be the first you're hearing about C-reactive protein(CRP), but researchers have been looking at it for years.
A C-reactive protein test to check for heart disease is not right for everyone.
They have also been linked to insulin resistance and elevated high-sensitive C-reactive protein, a marker of inflammation.
Elevated C-reactive protein; and.
In clinical studies, people consuming salmon or EPA andDHA supplements experienced reductions in the inflammatory marker C-reactive protein(CRP)(11, 12).
Your doctor may check your C-reactive protein level after surgery or treatment for infections or other medical conditions.
When healthy men ate 12 ounces of beef or bison(sirloin steak and chuck roast)six times weekly for seven weeks, C-reactive protein(CRP), a marker of inflammation, increased by 72% on the beef-rich diet.
On the other hand, a diet rich in whole grains resulted in a lower concentration of the same marker as well asone of the most well-known inflammatory bio-markers, C-reactive protein(CRP).
Some researchers think that by treating people with high C-reactive protein levels, it's less likely they might have a heart attack or stroke.
Since a sed rate test can't pinpoint the problem that's triggering swelling in your body,it's generally accompanied by other blood tests, such as the C-reactive protein(CRP) test.
A high-sensitivity C-reactive protein test is so sensitive that it can detect low concentrations of CRP and help determine a person's degree of risk for developing cardiovascular illness before any symptoms appear.
Second, there was very loose control of diet quality in the study, so it's also quite possible that the group eating more carbs was also eating more refined flour and sugar,which may increase C-reactive protein levels.
Taking probiotic supplements for eight weeks decreased depression levels andreduced levels of hormones such as insulin and C-reactive protein(a marker of inflammation), compared to people who did not take a probiotic(17).
A study of 20 people with type 2 diabetes found that eating 37 grams of chia seeds per day for 12 weeks reduced blood pressure and levels of several inflammatory chemicals,including C-reactive protein(CRP)(22).
The researchers calculated each participant's'biological age' by looking at 10 biomarkers that have been linked to aging,including C-reactive protein, serum creatinine, glycosylated hemoglobin, systolic blood pressure, and total cholesterol.
A study of 20 people with type 2 diabetes found that eating 37 grams of chia seeds per day for 12 weeks reduced blood pressure and levels of several inflammatory chemicals,including C-reactive protein(CRP)(22).
The underlying proces by which sitting increases cancer probability is still unclear, but scientists have found a number of biomarkers,such as C-reactive protein, that occur in higher levels in people who sit for long periods of time.
To determine biological ages, the team used a wide range of health indicators, such as blood pressure, breath capacity, and the amount of certain markers in the blood, including hemoglobin, cholesterol, creatinine, alkaline phosphate,albumin and C-reactive protein.
The efficacy of Cimzia for the treatment of nr-axSpA was studied in a randomized clinical trial in 317 adult patients with nr-axSpA with objective signs of inflammation,indicated by elevated C-reactive protein(CRP) levels and/or sacroiliitis(inflammation of the sacroiliac joints) on MRI.
A study in the American Journal of Clinical Nutrition found that women who ate foods high in trans fat also had higher levels of markers of systemic inflammation,like interleukin 6(IL-6) and C-reactive protein(CRP).
Research has shown that this potent extract can produce significant improvements in body weight, body fat and waist circumference,as well as support healthy levels of C-reactive protein, leptin, blood glucose and LDL cholesterol.
Technically speaking, inflammation is a prolonged activation of the body's immune system, and it's generally measured by looking atlevels of various chemicals in the body such as C-reactive protein and cytokines.
According to a 2-week study in 23 men, taking 5.6 grams of CLA per day effectively decreased levels of specific proteins involved in inflammation,including tumor necrosis factor alpha and C-reactive protein(17).
A 2004 study published in the American Journal of Clinical Nutrition found that women with diets high in trans fat had higher levels of markers that show systemic inflammation,like interleukin 6(IL-6) and C-reactive protein(CRP).
A study in men who smoked found that drinking 0.3 cups(70 ml) of camu camu juice containing 1,050 mg of vitamin C for a week significantly decreased the inflammatory markers interleukin(IL-6)and high sensitive C-reactive protein(hsCRP).
In addition, a direct physiological pathway should be considered in future studies; this might involve autonomic nervous dysregulation,increases in inflammatory or coagulation factors such as C-reactive protein, interleukin 6 and fibrinogen.
But when they got the lab results back from his bloodwork, they saw he had a high white blood cell count(meaning there are a lot of disease-fighting cells coursing through the body)and high levels of C-reactive protein, which is a marker for inflammation.