Примеры использования Alembic на Английском языке и их переводы на Русский язык
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Primary the wort is poured through the neck in the alembic.
Ingredients are loaded into the alembic and the machine is started.
And alembic, and he distiller equipped with an accurate thermometer.
And for this you will help in the alembic 30/110/t for wide-mouth 110 mm.
In the alembic- about 87 C and at the top of the column- about 78 C.
Stitches designs boil automatic welding,which makes the alembic of 12 mm completely sealed.
At a temperature in the alembic about 85 C, at the top of the column the temperature is at 78- 79 C.
The dephlegmator Alcoholic vapors are cooled and fusel oil deposited on its walls,draining into the alembic.
Traditional moonshine vaporizes the liquid in the alembic, which is condensed in the refrigerator.
Alembic, in fact, is a sealed tank, which is heated, and then vaporized alcohol-containing liquid.
Once filtered home-brewed beer,it is poured into the alembic, and begins the process of obtaining Chachi.
Alembic and distiller appeared after people noticed the special properties of the liquid to evaporate and form condensation.
The temperature difference(delta)in the top of the column and into the alembic remains stable throughout the process.
But it should be understood that the alembic of this model mash column is recommended to fill in not more than¾ of its working volume.
With decreasing alcohol content in the initial wort will begin to grow, the thermometer on the alembic, up to 96 C is procedural indicators.
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Alembic 30/110/t is made from polished stainless steel, which does not change its properties even after a hundred times of use.
Mash column"Gorilych" 20/110/t has reflux film principle, which cools the vapor stream,causing the heavier fractions remain in the alembic.
Both the distiller, and the alembic are equipped with high-precision thermometers to accurately control both heating and cooling rate.
The book also described one hundred and seven methods and recipes for perfume-making, andeven the perfume making equipment, like the alembic, still bears its Arabic name.
Tridtsatilitrovy alembic allows to obtain sufficient quantities of drinks not only for themselves, but also make your hospitality truly limitless.
The book also described 107 methods and recipes for perfume-making andperfume-making equipment, such as the alembic which still bears its Arabic name. described by Synesius in the 4th century.
Alembic is convenient to use a large throat of 110 mm, stable base, thanks to which is possible to brew on the plates of all types and sizes.
The obtained raw alcohol after the first stage, dilute with water to 20% -25% of the volume content of alcohol andpour the resulting aqueous solution of the alcohol in the alembic distillation column.
Alembic 30 liters, wide throat of 110 mm and a flat bottom- it is a guarantee of fast, comfortable and safe preparation of any alcoholic beverage as any plates.
Gorilych" Luxury 20/110/t this moonshine balanced model, on the one hand,it has a fairly roomy alembic volume of 20 liters, allowing for time to overtake serious volumes of wash.
Independently make alembic quite easily, in a pressure cooker or an aluminum milk jar bump transition fittings can be installed and mash column"Gorilych.
Whether it was the taste of the breakfast's homemade marmalade or the twist on your aperitif cocktail, the freshness of the herbs used for our gourmet cuisine, our wine collection orthe very unique eau de vie that is single-batch produced in an ancient Ottoman alembic, we invite you to walk or horse-back ride around the estate and discover the source of those delicacies.
In alembic liquid is heated to boiling temperature and then is supplied to the coil, where it is carried further cooling and separating fusel oil entering the tank as brew.