Примеры использования Blackcurrants на Английском языке и их переводы на Русский язык
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Grapes, olives, blackcurrants.
Cook red and blackcurrants together with elderberry juice to a fruity jam.
Flavor: blueberries and blackcurrants.
Blueberries and blackcurrants, squeezed, chilled and bottled.
The aroma is reminiscent of cherries and blackcurrants.
Notes of ripe fruit, blackcurrants, cedar, and spices.
Powerful, lingering, expressive, very ripe, concentrated nose,with notes of Morello cherries and blackcurrants.
Unusual combination of pistachios, blackcurrants and creme brulee mousse.
Someone replaced blackcurrants with belladonna, and swapped feverfew flowers for psychedelic leaves.
Fresh, fruity nose(raspberry,Morello cherry, blackcurrants) with notes of mocha.
A great deal of acids in blackcurrants juice can irritate the face skin.
Nose: Aromatic and intense, combining jammy aromas of fruit(strawberries, blackcurrants) with notes of liquorice.
Intense aromas of red and black fruit(cherries and blackcurrants) on the nose, with slightly minty, well-integrated notes of cedar, vanilla and tobacco.
In addition, Capricorns need to pay attention to such plants as cornflower(easy choleretic and diuretic), honeysuckle, Highlander(diuretic andanti-inflammatory agent), blackcurrants, oregano, lemon balm.
Nose: Rich and complex,offering fruit(blackberries and blackcurrants) accompanied by spicy, toasty notes.
Whilst many people may assume that blackcurrants are only for eating, they are actually extremely nice if infused into a tea mixture.
Berries include strawberries, black cherries,raspberries, blackcurrants, blackberries, and blueberries.
The natural treatments of the Hotel Ladinia Health and Beauty Spa in Val di Fassa are traditional ones inspired by productsof the Trentino area, which is renowned for the cultivation of soft fruits like blackcurrants which are rich in active nutrients.
Nose: Powerful and seductive,with aromas of ripe fruit(blackcurrants, Morello cherries) and hints of candied violet and liquorice.
Very fruity nose, with appealing aromas of red andblack cherries, blackcurrants and plums with a hint of vanilla and cedar.
Remarkably expressive, fruity nose: aromas of blueberries,cherries, blackcurrants and raspberries blending perfectly with notes of pink pepper, paprika, curry and saffron.
Intense and distinguished,blending aromas of red fruit(Morello cherries, blackcurrants), sweet spices(cinnamon) and candied liquorice.
Currant and elderberry jam Ingredients for 4 glasses(à 370 ml) approx.500g red and blackcurrants(900 g cleaned) 500 g jam sugar for berries or gelling sugar 2: 1 100 ml elderberry juice preparation 1.
The nose offers pleasant aromas of red anddark fruit, with redcurrants and blackcurrants, and then finishing with mint and cedar.
Nose: expressive and voluptuous, mingling aromas of dark berries(blackberries, blackcurrants), dried fruit(figs, almonds), spices and liquorice.
Cake composition: Chocolate sponge, Blackcurrant confit, Blackcurrant and chocolate cremeaux, Blackcurrant mousse.
Blackcurrant dietary supplement powder 120 g.
In addition, blackcurrant fruit helps in maintaining or achieving a correct body mass.
Nose: ripe red fruit(cherry, blackcurrant, plum) with hints of cinnamon, vanilla and liquorice.
Aromas of wild strawberries and blackcurrant with soft citrus notes.