Примеры использования The smoker на Английском языке и их переводы на Русский язык
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Colloquial
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Official
Otherwise known as The Smoker.
The Smoker should have two chimneys.
Put the pan and meat in the smoker.
We see again"the smoker" or also"cancer patient.
Well, he used to be called Vinny the Smoker.
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Place the Smoker on a solid, flat and fireproof surface.
I want to put the rest in the smoker.
Of course, the Smoker should be covered with paint that has high heat resistance.
Remove all packaging parts from inside and outside the Smoker.
But a little humidity in the Smoker is necessary, so the meat couldn't dry on the top.
That way there's never a problem that the meat won't fit into the Smoker.
Two grills inthe Smoker- if necessary, more meat can be placed in the Smoker!
He's really old, but he keeps smiling at us andhe wants to take us to the smoker.
This process is not exactly necessary butit maintains the aesthetic appearance of the Smoker.
Thanks to its closed fire chamber, the smoker is safe to use regardless of the weather.
What if someone gave this to the dog so he would be licking instead of barking while they took the smoker?!
This formulation means,that by buying the kit, the smoker or vaper may directly proceed to action.
Because for the smoker the pleasure obtained from smoking exceeds the consciousness of the harm of this smoking.
Indicate amount of coverage, provide your age and sex,as well as the smoker or non-smoker status.
In such cases the smoker, as a rule, does not get a direct rebuff, that is, immediate bumerang does not work here.
Collect winning combinations in a row line: ulii, honeycomb, pollen,distills the smoker annoying insects.
The smoker ratio among the youth in Korea recorded the highest in the world in the late 1990s.
Santa's Little Helper was in the yard last night when the smoker was stolen, but he didn't make a peep.
In the smoker, the drunkard and the addict we have examples of the terrible power of an astral over consciousness.
Instead of buying a new pack of cigarettes, all the smoker needs to do is occasionally change the nicotine cartridge.
The smoker who has the third supply should remove the two items from the table, using them(along with their own supply) to make a cigarette, which they smoke for a while.
Light the fire in the heating chamber and heat the Smoker about 1-2 hours, keeping the temperature at about +120°C.
Instead of using the old-fashioned method of actually lighting the tobacco on fire,electronic cigarettes provide a burst of nicotine vapor to the smoker to satisfy their cravings.
Thermometer on the side of the Smoker for measuring the Smoker inner temperature makes beginner's life easier!