Приклади вживання Brown rice Англійська мовою та їх переклад на Українською
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Brown rice.
Pasta gluten-free brown rice.
Brown rice.
Difference between white rice and brown rice.
Brown rice flour.
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Kale, brown rice, and tofu.
A typical dinner is a salmon fillet with brown rice and vegetables.
Why Brown Rice is better than White Rice. .
Can you make risotto with brown rice or is it a sacrilege?
Is brown rice better than white rice? .
It is recommended to use brown rice, as it retains more nutrients.
Brown rice, chicken fillet, peas, curry sauce.
Whole grains(for example, wholemeal bread, brown rice and whole wheat pasta) may also help with constipation.
Brown rice is a cross between white and black rice. .
The study authors have shown that people who regularly ate oatmeal(or brown rice, which is also rich in fiber), rarely sick cardiovascular disease.
It was brown rice at first- straight from the farm to the plate.
Made from brown rice, not from rice protein.
Brown rice, which contains a little more carbohydrates than the white variety;
Differences between brown rice, germinated brown rice and white rice. .
Adding brown rice to your diet is an excellent way to get more magnesium.
Choosing between white and brown rice, very often the choice falls on brown because of its diversity of vitamins and minerals.
Brown rice, millet, buckwheat, corn flakes, oats(the first 3 are best)- 90 minutes.
Choosing between white and brown rice, very often the choice falls on brown because of its diversity of vitamins and minerals.
Brown rice not only retains all of its fiber, but it also provides B vitamins, antioxidants, and minerals like magnesium.
Replace your white rice with brown rice as these rice are less in carbohydrate and rich in fibers and help in maintaining metabolic rate of body.
Brown rice thus has more fiber and a higher amount of many micronutrients, making it one of the healthiest gluten-free grains around.
Along with brown rice, this version recommends eating fruits and vegetables, preferably raw.
Initially, brown rice was intended for diabetics, since it does not raise the blood sugar level as white.
I know brown rice is supposed to be“healthier” than white rice, but is it so much healthier that I need to make the switch?