Приклади вживання Consumption of beer Англійська мовою та їх переклад на Українською
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Frequent consumption of beer in large quantities;
The Czech Republic features the highest per capita consumption of beer in the world.
Frequent consumption of beer in large quantities;
According to scientists, the optimal amount of consumption of beer- it's half a liter a day.
Moderate consumption of beer therefore appears to protect women from heart attacks, the researchers concluded.
Their traditions of cooking and consumption of beer have in Britain.
Due to the frequent consumption of beer, the myocardium is depleted, and a deficiency of nutrients, such as potassium, develops.
Our Corporation responds to the problem of excessive consumption of beer and its sales to minors.
Systematic consumption of beer leads to a weakening of infectious barrier, the emergence of foci of inflammation and cirrhosis.
However, those who already have this conditioncan be more affected by an excessive consumption of beer because it causes gas.
Practically everyone associates the consumption of beer with an increase in the waistline, which is popularly known as a“beer belly.”.
After all around him and created a special culture, which includes the tradition of manufacturing,storage and consumption of beer.
The report also includes programs on responsible consumption of beer in Ukraine, Russia, Serbia and Great Britain and many other initiatives.
Moderate consumption of beer can have anti-inflammatory effects, significantly increase‘good' cholesterol and help to fight certain heart diseases.
SAN InBev Ukraiina is striving to assert responsible consumption of beer that brings people delight for years, and does not cause any harm.
Even but the fact that consumption of beer in ancient Egypt was always large, none of the Pharaohs(even Ramses II) had thought of imposing taxes on beer production for thousands years, while production of other agricultural products was properly taxed at horrendous rates.
SAN InBev Ukraiina is striving to assert responsible consumption of beer that brings people delight for years, and does not cause any harm.
It turns out that the consumption of beer, about 0.5liter daily, saturates the body with vitamins PP, B1, B2, significantly reduces the risk of heart disease.
All the authors of the study analyzed theresults of 200 scientific papers related to the consumption of beer and the effect of alcohol on the human body.
Sardinia boasts the highest consumption of beer per capita in Italy, 60 liters per person per year, almost double the national average.
Small amounts of beer will not cause harm, but at the same time as the doctors,regular consumption of beer more than two glasses has a detrimental effect on the liver.
Sardinia boasts the highest consumption of beer per capita in Italy, 60 liters per person, that is double if compared with the national average.
In ancient Egypt wine was preferred by the upper class, whereas beer was a staple for working class Egyptians and a central part of their diet.[1] Despite religious restrictions andconflicting views on alcohol after the Muslim conquest of Egypt, the consumption of beer did not cease, and it still remains the most popular alcoholic beverage in the country by far, accounting for 54 percent of all alcohol consumption.[2].
In these schools the consumption of beer with different snacks(first of all cancers) It becomes a tradition, and therefore, demand for supplies will also be constant.
Socialists have emphasized that the effect of regular consumption of beer can be same, as well as at regular consumption of good wine in small doses.
The largest Ukrainian beer producers areconvinced that solving the main problems of responsible consumption of beer is possible only with the active and effective cooperation of all interested parties such as producers, sellers and consumers.
Instilling a culture of beer consumption;
Benefits and harms of beer consumption is determined only by the dose.
What we have not yet mentioned are the long-term effects of beer consumption.
Alcohol consumption, especially of beer, also increases the risk of gout.