Приклади вживання High content of protein Англійська мовою та їх переклад на Українською
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Products with a high content of protein, besides meat.
The algae genus Arthrospira has an especially high content of proteins.
It consists of a high content of protein as well as calcium, phosphorus, iron, and almost no fat.
In cold water, it is better to use a bait with a high content of protein.
It has a high content of proteins and carbohydrates, respectively- high energy and nutritional value;
One other fact about beer thatmay come as a surprise is its fairly high content of protein and vitamins.
They contain a high content of protein, magnesium, calcium, and, most valuablely, a large amount of omega-3 fatty acids.
This bread is loaded with barley, wheat, lentils, beans, spelt,millet and has a high content of protein and 18 amino acids.
Absence of fatty acids, high content of protein, fiber, iron and folic acid, make beans and beans a real gift for your heart!
The high content of protein, polyunsaturated fats and folic acid helps to maintain the normal level of hormones of the female body.
Irrational diet of the child(a child for a long time gets a high content of protein, fats, which are poorly digested)?
The egg yolk, on the other hand,has a high content of proteins and minerals that are able to penetrate our skin and strengthen the tissues, ligaments and bones of the area.
In the framework of the development of the feed direction, the company produces valuable components of feed for livestock,poultry and aquaculture with a high content of protein.
At the age of 1-7weeks it is recommended to use feed with a high content of protein and metabolizable energy at a low level of fiber and minerals.
The high content of protein and vitamin A helps maintain skin youth, improve its regeneration, collagen synthesis, provide antioxidant protection, and(according to some authors) normalize hormones.
According to the manufacturer,based on bio-gel resin is tiksovogo African tree, and it high content of protein(58%), providing not only strengthening, but also the power of the nail plate.
To achieve the goal, products with a high content of protein, sufficient amount of fats- phospholipids and/ or glycolipids, as well as food rich in such macroelements as calcium, magnesium and potassium will be required.
Uniqueness of this equipment is in high-precision calibration of grain according to its specific weight, homogeneity of seeds during calibration is±3% andthis lets to pick out grain with high content of gluten, high content of protein.
Due to the high content of protein, fiber and the absence of animal fats and cholesterol, it should become the main guest on the table for those who for one reason or another have to follow a diet, abandon meat and other products, but who necessarily need to replenish their vitamins and minerals.
The legume's popularity is, first of all, coming out of the high content of protein, allowing them to be used in the production of highly sufficient animal feed and as a source of animal protein substitute in food, particularly in Asia and Africa, given their significant low cost compared to animal protein, and in countries of Western Europe and North America is indispensable for the growing number of vegetarians.
Due to the high protein content, champignons are an excellent source of protein.
The fruits are characterized by a high content of starch and protein, and at the same time very tasty.
High content of meat as a source of high quality protein in each serving to maintain optimal weight.
Soybean extrusion makes it possible to obtain valuablefeed ingredient with a low content of anti-nutrients and a high content of by-pass protein.
This product ischaracterized by a unique amino acid composition and high content of crude protein- over 92%, which makes it a source of nutrients that satisfy the needs of the body of poultry and livestock.
Sunflower meal is a natural nutritious, biologically pure feed product,without the addition of by-products of the process of processing of fats and oils, high content of soluble protein, fat-soluble vitamins, soluble fiber, phosphorus, etc.
Feed must be of high quality with a protein content of not more than 10% per feed unit.
In turn, the calorie content of buckwheat is due to the high percentage of vegetable protein content.
It is not known why the eggs makepeople feel full for a long time, but the high protein content, of course, plays a big role.