Приклади вживання Tenderloin Англійська мовою та їх переклад на Українською
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Steak Tenderloin(Ukraine).
Naturally, we begin in the Tenderloin.
Tenderloin of Beef Wellington".
Delicate medallions of beef tenderloin.
Tenderloin Strip from the films.
Люди також перекладають
Rinse the pork tenderloin, chop into squares.
Higher goes carbonade(carbonate- wrong) and pork tenderloin.
Veal tenderloin with black truffle.
Now add both rolled garlic and celery to the beef tenderloin.
G beef tenderloin or a thick edge.
The lumbar region of the carcass is a pork tenderloin and a thick sirloin.
Meat(fresh tenderloin on the market), 4,5 RUB…….
For a shish kebab frombeef it is better to take a loin or a tenderloin.
Veal tenderloin, quinoa black and white, green beans,….
Spicy and juicy medallions of pork tenderloin with apples and cinnamon.
G, pork tenderloin, dumplings gnocchi, served with dried bread.
On April 25, 1988, at the age of 52,Solanas died of pneumonia at the Bristol Hotel in the Tenderloin district of San Francisco.
Grilled beef tenderloin, béarnaise sauce or pepper(25.50€).
April 26, 1988: broke and alone,Valerie Solanas died of emphysema and pneumonia in a welfare hotel in the Tenderloin district of San Francisco.
G, pork tenderloin, classic peking sauce, handmade pancakes.
You can also prepare the tenderloin, in a shashlik is not excessive Zhirkov.
Tenderloin in Galician veal with pine sauce and fried in butter mushrooms.
Slow roasted wagyu beef tenderloin and braised cheek croquette with cep puree and parsley oil.
Tenderloin is the leanest part of pork and is suitable for any dishes, because it includes all the advantages of this meat;
G, veal tenderloin in bacon fried with spices, served with cheese sauce.
Pork tenderloin medallions with steamed vegetables and butter.
Consist: Pork tenderloin, Prosciutto, orange, cranberry sauce, parsley. STOCK!
The pork tenderloin can be accompanied with a garnish of vegetables, golden potatoes in squares, rice.
Grilled pork tenderloin served with tender mashed potatoes and spinach with cream and fried fresh mushrooms.
G, medallion of beef tenderloin in fermented herbs with broccoli, cauliflower and champignons in tandem with Gorgonzola cheese sauce.