Приклади вживання The quality of honey Англійська мовою та їх переклад на Українською
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How to check the quality of honey.
Manufacturers themselves believe that an exit from thissituation may be the strengthening of control over the quality of honey.
How to determine the quality of honey?
We guarantee the quality of honey that will meet all standards and requirements of the recipient country and buyer.
What determines the quality of honey?
Ultrasound offers an effective method, crystals in honey to liquefy and destroy the yeast,without affecting the quality of honey.
It is also affects the quality of honey.
Many when checking the quality of honey pay attention to its crystallization(honey can crystallize, for him this is a normal process).
But artificial moisture degrades the quality of honey.
And how to check the quality of honey in the homeIf the product is already purchased and you are still not sure about its quality? .
An equally important indicator of the quality of honey is its aroma.
But how to determine the quality of honey, if the choice is so great, and the opportunity to buy low-quality goods lies in wait almost everywhere?
He clarified that now there are no mandatory requirements for the quality of honey in Ukraine.
How to determine the quality of honey or see a fake?
But most people do not carry a pocket lab to the store or to the market. How, then,to determine the quality of honey in the"field" conditions?
But for urban residents to understand the quality of honey, which they spontaneously buy, whether in the supermarket or in the bazaar, it is difficult.
This method was used by the traders to check the quality of honey when buying goods in the villages.
Crystallisation is a natural process and does not affect the quality of the honey.
Ensure the highest quality of honey.
This operation ensures only the highest quality of honey.
The medicinal qualities of honey are well-known.
QSI laboratory, Bremen, Germany is the leader in the quality research of honey with more than 60 years of experience.
The quality and therapeutic effectiveness of honey can vary greatly depending on the botanical and geographical origin of the product.
The quality of our product depends greatly on the quality of your honey as well as its manufacturing culture.
On the first day the patient should eat 6 teaspoons of honey of the best quality.
On the first day the patient should eat 6 teaspoons of honey of the best quality.
In order to get natural honey of the best quality, our company uses special production equipment, which allows to keep all the useful properties of honey products.