Примери за използване на Malty на Английски и техните преводи на Български
{-}
-
Colloquial
-
Official
-
Medicine
-
Ecclesiastic
-
Ecclesiastic
-
Computer
Palate: Sweet and malty;
Fruity, malty aromas are intertwined with honey.
Here's another one."Malty orange Assam.".
Finish: Intense, long lasting,dry smoky and malty.
For distinctly malty beers with balanced fruitiness.
To achieve a fruity flavour and slight malty notes.
Velvety with a distinctly malty feel and warm notes of roast, spicy caramel.
For classic pilsners with dry but malty finish.
They're best suited for heavy, malty beers like German Bocks and Belgian Ales.
Nose: Warming sweetly spiced character which is also peppery and malty.
LEIKEIM Lager Hell is a fine,light, malty drink with a modest hops.
Goblets are great for serving strong,heavy beers like Belgian IPAs and malty beers.
Château Arôme malt provides a rich malty aroma and flavour to amber and dark lager beers.
Nose: Full complex aromas with fruit andfull sherried malty tones.
Finish: Malty with dark liquorice tones, a drift of smoke and late macerated fruits.
After 48hrs the froth has died down and a malty alcoholic liquid called‘wash'.
Rich and malty, this honey is full bodied yet not overly strong and has a beautiful burnished amber hue.
Goblets and chalices are great choices for heavy, malty beers, such as Belgian ales and German Bocks.
The‘wash' is 8% abv and is often referred to as‘sour beer',since it is similar to a malty beer.
This tropical climate contributes to Assam's unique malty taste, a feature for which this tea is well-known.
This vinegar is not commonplace: brewed from high percentage double bock beer,it develops a particularly intense, malty aroma.
Go all in on summer with this malty, fruity sipper perfect for slinging together at a moment's notice.
Flavour: Full bodied with super balance of sherried sweetness, malty tones and peaty flavours.
Nose: Tempting sherry-sweet malty tones combine with delicate smokiness, releasing subtle spices.
Servicing of boilers from the grid,as well as stations of malty steam(over 84 GJ/ hour).
Nose: Tempting sherry-sweet malty tones combine with delicate smokiness, releasing subtle spices. Warming the glass reveals honey.
Amino acids andsugars are degraded, or react together to produce distinctive roasted, malty flavours in the barley.
Its synthesis of single malts gives off a rich, malty flavor, while its delicate finish has notes of caramel and campfire.
When the heroes part ways to start their journeys,he only has one willing companion: the beautiful princess Malty Melromarc.
In terms of flavor,it's malty and surprisingly(perhaps I should say deceivingly) smooth and its effects will surely 1000% creep on you.