Примери за използване на Should be minimised на Английски и техните преводи на Български
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Contact between animals should be minimised.
Pollutants should be minimised by opting for sustainable, non-toxic products.
Inequalities among people should be minimised.
Tax and regulation should be minimised, public services should be privatised.
Demountables are necessary but should be minimised.
Tax and regulations should be minimised, public services should be privatised.
The release of Tecentriq in the environment should be minimised.
Procedures at green lane border crossings should be minimised and streamlined to what is strictly necessary.
The release of medicines into the environment should be minimised.
Animal testing for the purposes of this Regulation should be minimised and tests on vertebrates should be undertaken as a last resort.
When establishing an asset protection structure,risk should be minimised.
The network exposure for all control system devices should be minimised; wherever possible, RDP on critical systems should not be enabled.
The number of single points of failure in the information chain should be minimised.
Ed Exposure of the skin to sunlight should be minimised and the use of ultraviolet(UV) light from a solarium, therapy with UVB or UVA in combination with psoralens(PUVA) should be avoided.
In these areas, the use of pesticides should be minimised or prohibited.
The farming community in the EU and the UK should not pay the price for international politics, he stressed,stating that the impact on trade should be minimised.
The number of ACTIQ strengths available to the patient at any time should be minimised to prevent confusion and potential overdose.
Extreme Programming advocate Martin Fowler also mentions that where branching is supported by tools, its use should be minimised.
Data collection and sharing should be minimised and profiling that can allow children to be served up targeted content should be switched off by default too.
Harm or risks to the environment orhuman health should be minimised from the outset.
As inhalation seems to be the most relevant route of occupational exposure for nanomaterials,the generation of any airborne nanomaterials at the workplace should be minimised.
Intestinal absorption of unabsorbed doxycycline should be minimised by administering magnesium or calcium salt-containing antacids to produce non-absorbable chelate complexes with doxycycline.
The consumption of alcohol during naltrexone/ bupropion treatment should be minimised or avoided.
Exposure of the skin to sunlight should be minimised and the use of ultraviolet(UV) light from a solarium, therapy with UVB or UVA in combination with psoralens(PUVA) should be avoided during use of Protopy ointment(see section 5.3).
In line with the‘Roadmap toa resource efficient Europe'(COM(2011) 571 final), by 2020 landfilling should be minimised to non-reusable and non-recyclable waste.
However, SF6 is one the of six most potent greenhouse gases identified by the Intergovernmental Panel on Climate Change(IPCC) and consequently included in the Kyoto list of substances whose use and emission should be minimised.
The PRAC concludes that the risk of serious allergic reactions should be minimised through inclusion in the product information of a contraindication in patients allergic to cow's milk and warnings to inform health care professionals and patients of this risk.
For all Gd contrast agents, the experts stated that the general“As Low As Reasonably Achievable”(ALARA) principles should be used andthat the exposure to all GdCAs should be minimised, either by reducing the dose or using alternative diagnostic methods, if possible.
In order to ensure high crop yields, the capture and storage of rainfall in the soil and the ability of the crop to utilise soil moisture must be maximised,whilst the severity of water deficits during key stages of crop development should be minimised.
The SCF is understandably cautious andrecommended that exposure to preformed nitrosamines in food should be minimised by appropriate technological practices such as lowering levels of nitrite and nitrate added to foods to the minimum required to achieve the necessary preservative effect and to ensure microbiological safety.