Примери коришћења Food additive на Енглеском и њихови преводи на Српски
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Flavoring food additive.
In 1974, it gained approval from the FDA as a food additive.
Use as a food additive.
It is widely used as functional food additive.
Synthetic food additive E621 has toxic properties.
It is often used as a food additive.
A sugar substitute is a food additive that provides a sweet taste like that of sugar….
For many it is still unusual food additive.
As a food additive, it has the E number E301 and is used as an antioxidant and an acidity regulator.
Uses as a food additive.
It is used in pharmaceutical manufacturing and as a food additive.
A sugar substitute is a food additive that provides a sweet taste like that of sugar while containing significantly….
It is frequently used as a food additive as well.
As a food additive, DL-Malic Acid is an essential food ingredient in our food supply.
Furthermore, you can use oyster peptide powder as a food additive.
Applied in food field,it's used as food additive with the function of lengthening life.
Aspartame is a sweetener,a sugar substitute(food additive E951).
Carrageenan is a common natural food additive found in heavy cream and other dairy products.
Applied in food field,it is usually used as food additive;
As a food additive for gold-orange coloring in turmeric and prepared foods, its E number is E100.
The specified plant can be used as a food additive with useful properties.
Applied in food fields,it is widely used as functional food additive.
Geksandiovaya or adipic acid(e355)- a food additive group of antioxidants.
As a food additive, lutein has the E number E161b(INS number 161b) and is extracted from the petals of African marigold(Tagetes erecta).
It will be the first major synthetic-biology food additive to hit supermarkets.
It's widely used as food additive, flavoring agent, sour agent, adjust the pH, clarifier, and nutritional agent etc.
Applied in food field, it aslo can be used as food additive and colorant;
Sulfur dioxide was first employed as a food additive in 1664, and was later approved for such use in the United States as far back as the 1800s.
Applied in food field,it is widely used as functional food additive;
Dipotassium Phosphate: As a food additive, dipotassium phosphate acts as a stabilizer to prevent coagulation in products like non-dairy creamer.