Примери коришћења Risk of heart disease на Енглеском и њихови преводи на Српски
{-}
-
Colloquial
-
Ecclesiastic
-
Computer
-
Latin
-
Cyrillic
There is a risk of heart disease.
Ginger lowers blood sugar and reduces the risk of heart disease.
The risk of heart disease decreases.
You are at a much greater risk of heart disease if….
The risk of heart disease increases.
All these factors increase the risk of heart disease.
Reduced risk of heart disease by 35%.
Don't worry about eggs raising your risk of heart disease.
Reducing the Risk of Heart Disease and Stroke.
These patients are at greatly increased risk of heart disease.
So your risk of heart disease is significantly lower.
Do this to reduce your risk of heart disease by 92%.
Their risk of heart disease lessens when they marry educated women.
As well as reduce the risk of heart disease and stroke.
Sitting for 4 hours a day watching TV increases your risk of heart disease.
Reduced risk of heart disease, stroke, and cancer;
There's growing evidence that they help lower the risk of heart disease.
Reduced risk of heart disease later in life.
Copyright 2020 WEB Drinking alcohol can reduce risk of heart disease.
Smoking increases the risk of heart disease in women and men.
However, the diterpenes in coffee may increase the risk of heart disease.”.
Omega 3 also reduces the risk of heart disease, obesity and diabetes.
She better include my suggestion on too much calcium increasing your risk of heart disease.
It's a condition that greatly raises the risk of heart disease in one-third of the people who have it.
We now know that regular consumption of eggs doesn't increase your risk of heart disease.
Walking cut the risk of heart disease, however the benefit was mostly for people walking more than nine kilometres per week.
Se- celen is an antioxidant,reduces the risk of heart disease and cancer.
They reduce your risk of heart disease, high blood pressure, and type 2 diabetes and deliver a muscle-building protein punch.
The fiber in avocados also reduces the risk of heart disease and bad cholesterol.
It increases the risk of heart disease, stroke, diabetes, high blood pressure, gallstones, cancer and other diseases. .