Examples of using Roasts in English and their translations into German
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Recommended for Meats and roasts.
Tom roasts his own coffee beans.
Goes well with red meat, oven roasts.
Roasts whole pigs in her backyard.
In the meantime, the woman roasts meat or fish.
People also translate
He usually roasts it and has it with sauté potatoes.
Slow Cooking To prepare tender, succulent roasts.
Reccomended with: Roasts, pork, milk chocolate.
Nice for example bread,but it can also be used for roasts.
SERVING SUGGESTIONS: Roasts, game and mild cheese.
Stuffed roasts- 3 200 80-120* Drip tray or oven tray on wire shelf.
Gold millet is often processed to porridge, puddings, or Roasts.
SERVING SUGGESTIONS: Roasts, game and non-spicy cheese.
In the tasting room mild,strong and very strong roasts can be tasted.
Gegenbauer roasts the coffee in a small store on Naschmarkt.
Pair this enticing wine with wild game, winter roasts or mushroom risotto.
The Kommando at the roasts were known as the burning group Feuerkolonne.
The coffee blendercreates the finishing touch by assembling different roasts.
To cook stuffed roasts and meat in pieces on one shelf.
Light roasts are a little less bitter tasting and have sweeter undertones.
Lovers of the dark Southern Italian roasts will be delighted by this mixture.
Squiffy roasts a piece of wood over a miniature bridge made of marshmallows.
Degrees- less temperature for bright roasts, higher temperature for dark roasts.
For small roasts, select a higher temperature and a shorter cooking time.
Degrees- less temperature for lighter roasts, higher temperature for darker roasts 6.
She roasts green coffee beans, crushes them and boils the powder.
The traditional house in Barcelona roasts only the finest qualities and so gentle that only a pleasantly smoky tone indicating.
Baste large roasts and poultry with their juices several times during roasting.
The"Rocket Bean Roastery" roasts its own beans and attaches great importance to high-quality coffee.
For larger roasts, select a lower temperature and a longer cooking time.