Examples of using The water content in English and their translations into Hebrew
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The water content of tomatoes is 95%.
They also increase the water content of skin.
The water content of honey is a key factor in why it doesn't spoil.
They… approximate the water content of a human body.
Also, the avalanche can be wet or dry,depending on the water content.
What factors affect the water content in the soil?
Nylon absorbs water and all of its properties are affected by the water content.
The water content of montmorillonite is variable and it increases greatly in volume when it absorbs water. .
Different types of organisms, the water content is different;
Caffeine anhydrous is essentially caffeine that is found in foods anddrinks(such as tea as well as coffee) but without the water content.
When the level of sodium in the blood changes, the water content in your body changes.
Caffeine anhydrous is basically caffeine that is found in foods as well as drinks(such as tea and coffee)however without the water content.
This beer is then distilled twice to lower the water content and increase the concentration of alcohol and flavor.
Caffeine anhydrous is basically caffeine that is located in foods and also drinks(such as tea and also coffee)yet without the water content.
Eventually, the water content of the solution will drop to around 17%, vastly reduced from the content of the original nectar.
Caffeine anhydrous is essentially caffeine that is discovered in foods as well as beverages(such as tea as well as coffee)yet without the water content.
In the short term, stretching can change the water content of these muscles, ligaments, and tendons to make them more elastic.
Drinking fruit juices: Plums, apples, and pears contain sugar which is absorbed in the body,passes through the intestine and increases the water content in the stool.
They can teach us about its life span, about the water content it absorbed each year, about the changes in the weather, about wildfires, and why it was eventually felled.[2].
If you are using a frozen veggie, you can add it directly to the pan or defrost it first,depending on the water content(for example, I would add frozen asparagus directly but I would defrost spinach).
Tomato paste is a thick pastemade by cooking tomatoes for several hours to reduce the water content, straining out the seeds and skins, cooking the liquid again to reduce the base to a thick, rich concentrate.