Examples of using Amaranth in English and their translations into Indonesian
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Ecclesiastic
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Ecclesiastic
Hotel Berghof Amaranth.
Amaranth will only sprout once a year in the springtime.
It was the CEO of Amaranth.
Also, amaranth and quinoa are good sources of complex carbs, fiber, iron, manganese, phosphorus and magnesium.
This year, dandelion greens, rainbow carrots, beets, and amaranth are the new popular kids on the block.
Amaranth is one of the highly consumed vegetables in Indonesia because of its high nutrient content and low price. Like.
When compared to other pseudocereals, such as amaranth, it has a greater antioxidant activity.
Bottom Line: Spelt, teff, amaranth and quinoa are flavorful, high-protein substitutes for better-known grains such as wheat and rice.
In comparison to other pseudo cereals, such as amaranth, quinoa has a higher antioxidant activity.
It has long been recognized that the timing of post-emergence PPOapplication is especially critical for Palmer amaranth, relative to waterhemp.
It says it also works for peanuts, amaranth and lentils, and expects it to work for sunflower, pepper and radish.
Very traditional in the Caribbean,callaloo is a dish made from cooking leaf vegetables(commonly amaranth, taro or xanthosomo).
In addition to beets, rhubarb, chard, amaranth, prickly pear cactus, and Nopal cactus are examples of foods that contain betalains.
Many of the more obscure grains are available to purchase online,including amaranth, kamut, and kasha, as well as ezekiel breads.
The name Amaranth comes from the word amaranton, which means“unwithering”, because the flowers maintain their shape and color when dried.
Often referred to as ancient or gluten-free grains, amaranth and quinoa don't grow from grasses like other cereal grains do.
Add extra nutrition to baked goods by substituting 10 to20 percent of the all-purpose flour in recipes with amaranth flour.
A good example is to combine cereals such as amaranth or quinoa with vegetables or with vegetables such as peppers or broccoli.
Whether you choose to consume it as a leaf vegetable, a cereal grain,or grain flour depends on what amaranth health benefits you are seeking out.
The team extracted the desired protein from amaranth, expressed it into tomato, and fed the GE tomatoes to hypertensive rats in the laboratory.
Amaranth contains numerous flavonoids, including routine, which has been directly related to the elimination of varicose veins by strengthening the capillary walls.
Micro versions of basil, coriander, chard,beetroot and red garnet amaranth were originally used to complement the flavour of dishes and as a garnish.
Amaranth and quinoa provide 8- 9 grams of protein per cooked cup(240 ml) and are complete sources of protein, which is rare among grains and pseudocereals.
According to ECHO,a diet of moringa leaves with porridge made from amaranth grain has substantially reduced or alleviated HIV symptoms in patients.
There are a number of gastrointestinal benefits to eating amaranth including its high fiber content, which results in smooth digestion of food and facilitates an efficient uptake of minerals.
This intensely sweet tonic is made from 25 plants,including the amaranth flowers that give its bright pink colour, and herbs from as far away as the Amazon.
This intensely sweet tonic is made up of 25 plants,including amaranth flowers that give it its bright pink color, and herbs from as far away as the Amazon rainforest.
According to research held at the University of Guelph in Canada, amaranth is a rich dietary source of phytosterols and fibre, which possess cholesterol-lowering properties.