Examples of using Basic quantities in English and their translations into Portuguese
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Ecclesiastic
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Computer
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Official/political
Basic quantities A.
For the purposes of allocating the A and B quotas referred to in paragraph 1, the basic quantities shall be fixed as follows.
The basic quantities for the production of A and B sugar, isoglucose and insulin syrup shall be those fixed in Article 112.
The scheme provides price and sales guarantees differentiated according to quotas allocated to undertakings andthen added together for each Member State, thus forming the national basic quantities.
For Belgium, basic quantities A and Β for the production of white sugar were fixed in 1981 at 680 000 tonnes and 146 000 tonnes respectively.
When establishing its proposal, the Commission considered the traditional criterion of the reference production during a previous determined period(84/85-88/89)as well as the new criterion of ensuring that additional sugar basic quantities should not create any increase in the financial burden for the rest of the EEC producers as a result of the principle of annual self-financing by the producers that has existed since 1986/87.
The basic quantities, after reduction, used to allocate the production quotas to producer undertakings for the 2003/2004 marketing year shall be as set out in Annex II.
For the period from 1 May 2004 to 30 June 2004, the basic quantities of A and B isoglucose for the new Member States producing isoglucose shall be as follows.
The basic quantities of sugar, isoglucose and inulin syrup laid down in Article 11(2) of Regulation(EC) No 1260/2001 are amended by the Act of Accession of the Czech Republic, Estonia, Cyprus, Latvia, Lithuania, Hungary, Malta, Poland, Slovenia and Slovakia to the European Union, as from the date of entry into force of that Act.
The abovementioned Commission regulation clearly states in particular concerning the A+ B basic quantities that this is a provisional allocation and does not in any way prejudge either the final Council decision on this matter or the Parliament's opinion.
Where Article 10(3),(4),(5) and(6) apply, the sum of the presumed maximum needs referred to in paragraph 2 of this Article shall be reduced for the marketing year concerned by a quantity equal to the sum of the special preferential sugars needed to cover the presumed maximum needs determined under paragraph 3 of this Article, andreduced by the same percentage reduction as was applied to the sum of the basic quantities A for Community sugar under Article 105.
In order to take into account those basic quantities, the table setting out the coefficients in the first subparagraph of Article 10(4) of Regulation(EC) No 1260/2001 should be adapted with effect from the same date.
So as to limit to certain quantities the scope for sugar manufacturers to charge a guaranteed minimum price fixed by the Community authori ties(intervention price), Articles 23 and 24 of Regulation(EEC)No 1785/81 allocate to each Member State basic quantities A and Β which are then allocated between all of the sugar-producting undertakings of the Member State concerned and thus become production quotas A and Β allocated to each sugar manufacturer.
Would increase the basic quantities of A and Β sugar for mainland Portugal from 60 000 to 70 000 tonnes, keeping the proportion of the A and Β quantities laid down in the Act of Accession to facilitate the start up of sugar production in that Member State.
Without prejudice to Article 10(3),(4),(5) and(6) and Article 12, the A and B quotas of undertakings producing sugar, undertakings producing isoglucose and undertakings producing insulin syrup shall be those assigned by the Member States for the 2000/2001 marketing year before application of Article 26(5) of Regulation(EC) No 2038/1999,adjusted according to the basic quantities fixed in paragraph 2 in accordance with the procedure laid down in Article 105.
The abovementioned Commission regulation clearly states in particular concerning the A+ B basic quantities that this is a provisional allocation and doest not in any way predjudge either the final Council decision on this matter or the Parliament's opinion.
Since commitments to reduce export support were implemented during the transitional period, the basic quantities of sugar and isoglucose and the quotas for insulin syrup should be kept at their present levels, but it must be possible for the relevant guarantees to be adjusted as necessary to enable the Community to comply with its commitments under the Agreement, while taking account of the fundamental factors affecting the situation of its sugar sector.
The Member State shall then allocate the difference corresponding to it among the producer undertakings established in its territory on the basis of the ratio between their A andB quotas for the product in question and the basic quantity A and the basic quantity B for the Member State for that product.
In accordance with Article 10(5) of Regulation(EC) No 1260/2001, each Member State must then allocate the difference to which it is subject among the producer undertakings established on its territory on the basis of the existing ratio between their A andB quotas for the product in question and the basic quantity A and the basic quantity B for the Member State for this product.
The A quota of each sugar-producing undertaking referred to in paragraph 1 shall be determined by applying to the average annual quantity of sugar produced by the undertaking concerned during the 1984/85 to 1988/89 marketing years within the meaning of Article 2(1), hereinafter referred to as the reference production,a coefficient representing the ratio between the basic quantity A referred to in paragraph 2 and the sum of the reference produaion quantities of the undertakings in the region defined in paragraph 1.
Whereas Article 23 of Regulation No 1009/67/EEC provides for the fixing of basic quotas for factories or undertakings, these quotas being established by multiplying their average annual sugar production during the 1961/62 to 1965/66 marketing years by a coefficient expressing the ratio of the relevant Member State's basic quantity to the average annual sugar production of that State during the same period;
The refund shall be calculated using the quantities of basic products listed in the Annex.
The quantities of basic products needed for the manufacture of the product in question and, where applicable, their interchangeability;
Without prejudice to paragraph 4,the repayment referred to in paragraph 1 shall be in proportion to the quantities of basic products which have not been processed under the conditions laid down in the refund certificate.
In accordance with Regulation(EC)No 1488/2001 the placement of quantities of basic agricultural products under this scheme is subject, during the period of its validity, to the presentation of an inward processing certificate IP certificate.
In the case of fresh pasta, the quantities of basic products given in Annex C have to be reduced to an equivalent quantity of dry pasta by multiplying those quantities by the percentage of the dry extract of the pasta and dividing them by 88;
The quantities of basic products to which this provision applies are determine with the aid of a supply balance based on a comparison between the required available refunds and the forecasted refund requirements- this balance is subject to regular review.
Council Regulation(EEC) No 3034/80 of 11 November 1980 fixing the quantities of basic products considered to have been used in the manufacture of goods covered by Regulation(EEC) No 3033/80 and amending Regulation(EEC) No 950/68 on the Common Customs Tariff.
In the case of isoglucose, production is steady and in keeping with demand andit is therefore necessary to determine an appropriate share of the basic isoglucose quantities defined for the new Member States producing isoglucose in order to facilitate the transition and to ensure the balance between production and consumption in the enlarged Community.